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Roasted, Spiced, Almond-y Cauliflower Recipe on Food52

Food52 - by: Nicholas Day

Lightly adapted from Melissa Clark's In the Kitchen with a Good Appetite. Her version has whole cumin, coriander and brown mustard seeds. It's a spice mixture that's very adaptable, obviously; my current version is below. Also, if you don't have sliced almonds, substitute some chopped almonds or …

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