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Polish Kiffles Recipe on Food52

Polish Kiffles Recipe on Food52

Food52

• 8 ounces cream cheese, softened to room temperature • 2 sticks butter, softened to room temperature • 2 cups all-purpose flour, plus additional as needed • powdered sugar, as needed for dusting • 1 can Solo Apricot pastry filling • 1 can Solo Cherry pastry filling • 1 egg, lightly beaten with a splash of water for …

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