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One-Pan Parmesan & Anchovy Pantry Pasta Recipe on Food52

One-Pan Parmesan & Anchovy Pantry Pasta Recipe on Food52

Food52

• 12 ounces pasta • 1/4 cup olive oil • 3/4 teaspoon red pepper flakes • 1 tablespoon capers, roughly chopped • 4 filets of canned anchovies • 1 clove of garlic • 1/4 cup shaved parmesan cheese • 1 cup arugula, spinach, or baby kale • 2 tablespoons parsley Set a pot of heavily salted water to boil according to the …

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