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Nigella Lawson's Linguine with Lemon, Garlic, and Thyme Mushrooms

Nigella Lawson's Linguine with Lemon, Garlic, and Thyme Mushrooms

Food52 - by: Kristen Miglore

Every week -- often with your help -- Food52's Senior Editor Kristen Miglore is unearthing recipes that are nothing short of genius. Today: A no-cook, company-worthy sauce that fits right into our laziest pasta-dressing habits. Boiling pasta is what we do when we don't know what to do -- it's in our …

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