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Christopher Zagorskiadded this to Best Recipes
Corn Pudding Scalloped Corn Casserole Side Dish

Corn Pudding Scalloped Corn Casserole Side Dish

Food52

• 2 (16-ounce) bags frozen corn (or about 4 1/2 to 5 cups fresh corn kernels) • 2 large eggs • 2 cups heavy cream • 2 tablespoons brown sugar • 2 tablespoons snipped fresh chives, plus more for optional garnish • 1/4 teaspoon freshly grated nutmeg • 8 tablespoons (1 stick) unsalted butter, melted • 1 cup plus a heaping …

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