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14 Magical Ways to Transform a Can of Chickpeas into Dinner, Now

Food52 - Written By: Catherine Lamb

On my leanest cooking days, the ones when tumbleweed rolls across my fridge and pantry shelves, I can almost always count on finding one thing: a can of chickpeas. It may be dusty, it may be dented, but it is the building block I need to make a filling, warming dinner on nights I don't want to …

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