Food52flipped into All StoriesFabrics 9 Couches That Your Cat Won’t Immediately Destroy Food52 - Camryn RabideauWhen you love your feline (but also love nice things). I love my cat dearly, but why does he insist on decimating my furniture? I’ve spent a small fortune on scratching posts over the years, but my cat...
Food52flipped into All StoriesJuneteenth 44 Recipes From Black Food Bloggers to Celebrate Juneteenth Food52 - Jazzmine | Dash of JazzThis year marks the 156th commemoration of Juneteenth. The holiday has largely been celebrated in Texas and certain pockets throughout the American South, but in recent years, people across America and...
Food52flipped into All StoriesHome We Asked 8 Designers for Their Favorite Light Fixtures—All Under $300 Food52 - Sarah LyonBecause life's too short for builders-grade lighting. I guarantee any designer will tell you that swapping out builder-grade light fixtures for truly unique pieces is a must, even if you’re a renter. it’s...
Food52flipped into All StoriesPersonal Organizing 28 Very Doable Ideas to Upgrade Your Rental Food52 - Jada WongNo closet space? A thing of the past. Dated tile? Poof! Rent Like You Mean It is a series all about giving our rental spaces a new lease. We’ve rounded up a whole host of refreshing spruce-ups (and cover-ups),...
Food52flipped into All StoriesPride Month 13 Powerful Stories to Celebrate Pride Month Food52For Pride Month, we’re revisiting deep-dives into queer food history, Q&As with our favorite LGBTQIA+ authors, and powerful food-related coming-out stories. June is Pride Month in the U.S. It’s a time...
Food52flipped into All StoriesFood & Dining This Pantry Ingredient Will Change How You Cook Salmon Food52 - Kristen MigloreA Genius trick from Marc Matsumoto for making fish—and just about anything else—more delicious (even ice cream). Every week in Genius Recipes—often with your help!—Food52 Founding Editor and lifelong Kristen...
Food52flipped into All StoriesHome Ready to Host a Gathering Again? These Tips Will Help Ease You In. Food52 - Kelly DawsonFollow the lead of these experts, and you’ll have everything you need to make up for lost time. Over the last year, daydreams about the big things put on hold because of the pandemic—weddings, graduations,...
Food52flipped into All StoriesFood & Dining The 10 Best Slow Cooker Brands, by Budget & Rating Food52 - Erin AlexanderBecause every home cook should have their own trusty slow cooker. With the veritable benefits of the Instant Pot—from speedy 20-minute macaroni and cheese to absurdly simple chocolate lava cake—it can...
Food52flipped into How to CookFood & Dining What to Do With Garlic Scapes—Plus, Our Favorite Recipes That Use This Curly Plant Food52 - Alexandra StaffordMake sure that you save some for sautéeing, deep-frying, topping pizzas, and more. There's nothing better than returning from the farmers market to transform a bunch of garlic scapes into tempura-battered...
Food52flipped into All StoriesCleaning You Can Use a Magic Eraser to Clean Your Swimming Pool—Yes, Really! Food52 - Kelly VaughanOh, and there's no scrubbing required in this viral hack. While the theme of the season continues to be "hot girl summer," admittedly, we're more into clean girl summer. There's just nothing like the of...
Food52The 13 Best Father's Day Cakes for Dads (& People Who Love Cake)By Food52Whether it’s a tiered tower or a little loaf, cake is a wonderful way to celebrate someone. And in June, we celebrate dads. Maybe your dad was the one who brought you to school, taught you how to flip a pancake, or that life’s okay if you lose a basketball game. Maybe he’s not even your dad at all, but a grandfather or uncle or mentor who always showed up. Now, not all dads love cake, but these recipes might make Dad change his tune.
Food52flipped into All StoriesFood & Dining Your 5 Best Retro Recipes (Hint: Gooey Butter Cake Is Involved) Food52Cruise down memory lane with the semifinalists from our latest (& grooviest) recipe contest. We asked and our community delivered. Here are your top 5 retro-inspired recipes with a modern twist! In our...
