jason Bourne

34 Flips | 5 Magazines | 3 Likes | @Fattyhfd | Keep up with jason Bourne on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “jason Bourne”

The Best Brunch Recipes in the History of Everything

Things you are good at: gathering friends and pouring mimosas. Things we can make you better at: your brunch spread. Here are the top 10 dishes you need to be the boss of breakfast. Fair warning, make a double batch of the candied bacon. It goes fast.<p><b>Eggs In A Basket</b><p>Egg in a hole, egg in a basket, …

The Easiest Dip You've Never Made

It’s smoky. It’s bacon-y. It’s insanely delicious.<p>Put down that container of premade dip. Yeah, that’s right I see you. I know you’re in a rush, and you hate dishes (I do too), but you can make your own dip in five minutes. Really.<p>And it won’t be your run-of-the-mill dip either. This recipe comes …

Cooking

The Clever Technique Behind Chicago's Amazing Fried Deviled Egg

Here, chef Jimmy Bannos Jr. shares the secret to the most incredible deviled egg ever.<p>At The Purple Pig in Chicago, chef Jimmy Bannos Jr. is known …

2 Ways to Make Chocolate Ganache

<i>This article is brought to you by our friends at Electrolux as part of an ongoing series focusing on seasonal ingredients for the holidays. This month we're talking chocolate.</i><p><i>Today: Skip the bakery and learn two easy, foolproof ways to make ganache at home instead.</i><p>We leave chocolate ganache to the …

What is the Difference Between Crème Brûlée and Flan?

Silky smooth, sweet, rich custards are a sensual way to end a nice meal without being too heavy. Dessert custards all share something in common: a …

How to Braise Meat without a Recipe (Seriously!)

By Bon Appétit<p>Learn the basics of braising and you can transform even the toughest cut of meat into a tender, succulent masterpiece. Here's how to braise meat—no recipe necessary.<p>Real talk: You don't need a recipe to make the braise of your dreams. Not that there's anything wrong with following a …

Cooking

General Tso's Chicken

Whisk stock, 1 tbsp. cornstarch, vinegar, tomato paste, 3 tbsp. light soy sauce, 1 tbsp. dark soy sauce, and 3 tbsp. water in a bowl; set sauce aside.<p>…

Hush Puppies

Whisk together the flour, cornmeal, baking powder, sugar, baking soda, salt, and cayenne in a large bowl. Stir together buttermilk, eggs, and grated …

5 Clever, Easy Twists on Caprese Salad

We're reinventing the classic caprese salad with 4 new innovations, from cantaloupe and scamorza to burrata and peach<p><b>Done right, the caprese salad's timeless combination</b> of tomatoes, fresh mozzarella, and basil is more than the sum of its parts. That's why every component counts: You must seek out …

Food

Boston Cream Cupcakes Recipe - Laura Vitale - Laura in the Kitchen Episode 737

Grilling: Smoked Lamb Barbacoa

I've had Kenji's beef barbacoa recipe on a running "must-make" list ever since he posted it back in April. The reality of my limited time—between working my day job and developing grilling recipes for this column—means that non-grilled dishes often fall to the wayside. But my desire for a taste of …

Grilled Bacon Apple Brie Sandwich {Recipe ReDux}

<i>“Nothing lasts forever, so live it up; drink it down, laugh it off, avoid the bullshit. Take chances and never have regrets because, at one point,</i> …

Cooking

Tom Colicchio's Pan-Roasted Sea Scallops with Scallop Jus

<i>Every week -- often with your help -- Food52's Executive Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: How to get more out of seared scallops -- and cook them perfectly every time.</i><p>Why don't more of us sear scallops at home? Let's change that.<p>Scallops are the …

Seafood

TASTE | TASTE

Pecan-Brown Sugar and Bacon Ice Cream

Here's a delicious surprise: tiny bits of salty bacon are a wonderful addition to this creamy dessert. Maple-cured or applewood-smoked bacon seem to …

Ice Cream

Lemon-Honey Glazed Chicken, Peppers and Whole Garlics

The idea for this chicken began with a North African tagine-style stew. But I prefer what roasting does to the chicken thighs; the lemon-honey glaze …

Grilled Lamb Chops Recipe | Leite's Culinaria

Jump to the recipe<p><i>This grilled lamb chops recipe, aka scottadito, is easy as can be and succulent as heck. And it relies on a simple marinade of</i> …

Spinach and Red Pepper Bacon Wrapped Eggs

Spinach and Red Pepper Bacon Wrapped Eggs.<p><i>by</i> Jessica <i>on</i> April 14, 2014 63<p>It’s finally spring and prime brunch time.<p>Brunch isn’t brunch unless friends …

Pork Loin Recipes

Pork loin and tenderloin are versatile, easy to prepare cuts of meat<p>Pork loin and pork tenderloin are versatile, easy, delicious cuts of meat. From a …

Dinner Rush! Serrano-Wrapped Cod + Chili-Roasted Brussels Sprouts

Outta the way, kale! There’s a new hit vegetable in town and, not unlike the potato chip, eating just one is all but impossible (partly because …

The Nanaimo Bar: Another Reason to Consider Moving to Canada

If you grew up in Canada or in the Pacific Northwest, you may be familiar with the Nanaimo Bar, a no-bake, triple-layered confection that gets its name from Nanaimo (pronounced Na-NYE-mo), a city on Vancouver Island in British Columbia.<p>I originally made these bars—many moons ago—to thank my …

Dessert

One Pot Wonders: Pork Chops with Fresh Peaches and Basil

I'm minorly obsessed with this dish—granted more so with the peaches than anything else, but that might be because I've loved soft, sweet peaches since I was a kid. I think it was the Del Monte brand of canned peaches in syrup that I would always crack open, pour into a bowl and eat plain, or top …

Million Dollar Chicken - Roast Chicken with Creme Fraiche, Shallot, Lemon, & Aleppo Pepper Glaze

Chilled Corn Soup with Lobster Salad

8 Servings<p>Two tips: To save time, you can buy 2 steamed whole lobsters or 2 cups of cooked lobster meat. And, when prepping the corn, save your cobs for corn stock.<p>August 2013Print<p>Ingredients<p>corn soup<p>3 Tbsp. unsalted butter<p>2 Tbsp. olive oil<p>1 large onion, chopped<p>1 garlic clove, finely chopped<p>6 cups …

Four Pacific Northwest Cheeses Fit for a King (or Queen)

More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>When most people think of Washington and Oregon, they think of rain. The West Coast's moderate winter temperatures combined with about 60 inches of precipitation a year make for perfect grass-growing conditions, and …

French Onion Grilled Cheese

French onion soup has ruined more than one article of clothing since its invention. You can't wait to dig in, and as soon as you press the spoon into …

Bacon Guacamole Grilled Cheese Sandwich

<b>Prep Time</b>:<p>5 minutes <b>Cook Time</b>:<p>10 minutes <b>Total Time</b>:<p>15 minutes <b>Servings</b>: 1<p>A buttery and toasty grilled cheese sandwich stuffed with cool and creamy …

Fried Chicken and Waffle Grilled Cheese

April is National Grilled Cheese Month, so we’re celebrating by posting a grilled cheese sandwich every day. This is No. 11. See all of our grilled …

Pickled tart cherries and tomato on crostini w/ "bacon whipped mascarpone." Yum! #gotart #spon