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50 Years Of Eating Patterns Around The World

50 Years Of Eating Patterns Around The World

Fast Company - Mark Wilson

How much meat, fat, sugar, vegetables, and grain do we eat compared to the rest of the world? You might not want to know. In Hong Kong, a third of what citizens eat is meat. Across China, half the total intake is fruits and vegetables. In North Korea, almost two-thirds of the diet is grains–and …

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