Epicuriousflipped into EpicuriousSoup Recipes Butternut Squash and Apple Soup Epicurious - Alexis Touchet Creamy but without cream, this soup makes a light start to any meal. The garnishes really pull it all together, offering textural and flavor …
Epicuriousflipped into EpicuriousChicken Recipes Caesar Salad Roast Chicken Epicurious - Molly Baz The only thing better than a roast chicken and a Caesar salad is a Caesar salad served with a chicken smothered in Caesar dressing and roasted until …
Epicuriousflipped into EpicuriousRecipes Chicken and Rice With Leeks and Salsa Verde Epicurious - Deb Perelman This one-skillet dinner gets deep oniony flavor from lots of leeks cooked down to jammy tenderness. Like this Bon Appétit recipe? There are plenty …
Epicuriousflipped into EpicuriousRecipes Gorditas con Camarones Epicurious - Rick Martinez In the state of Sinaloa, where Mazatlán is situated, gorditas are thicker corn patties with a ridge around the edges to hold all the toppings. My …
Epicuriousflipped into EpicuriousRecipes Enfrijoladas Epicurious - Rick Martinez Traditionally, enfrijoladas are made by dipping stale tortillas into leftover frijoles from the night before. They are also great topped with a fried …
Epicuriousflipped into EpicuriousRecipes Caramelized Plantain Parfait Epicurious - Rick Martinez Use plátanos manzanos—a short, fat, and incredibly sweet plantain variety—if you can find them. When pan-fried, the outside caramelizes and forms a …
