Emerald Slebodnik

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It's easy to order Indian takeout, but it can be just as simple (and more rewarding) to make your own. The spices in these recipes for chicken, flattened rice and millet pudding will wake up taste buds you never knew you had.

<i>Not feeling inspired by your usual dishes? Here's what's for dinner.</i><p>Your Seamless account called—it's concerned with the amount of chicken tikka …

Spices

1 Ceramic Hanging Planter, Styled 4 Ways

<i>Today: Justina Blakeney of The Jungalow, Tara Heibel of Sprout Home, Emily Henderson of Style by Emily Henderson, and Mallory Joyce of Mallory Joyce Designs share the four very different ways they'd use our exclusive Pigeon Toe hanging planter in their own homes. May their arrangements inspire …

8 Sweet Ways to Use Lavender

New York farmers' markets are chock-full of lavender come spring. When you walk through Union Square or down Broadway, the usual smells of the city—exhaust, stale canola, a certain unpleasant <i>je ne sais quois</i>—are disrupted by little whiffs of clean florals. For a millisecond, you can forget that …

Cooking with Yogurt

Yogurt is so much more than an on-the-go breakfast food<p>Yogurt is so much more than an on-the-go breakfast food. As an ingredient, it adds great …

This cauliflower steak recipe is an impressive yet easy vegetarian dinner

Cooking

Greek Mac and Cheese

Put bread into the bowl of a food processor and pulse until finely ground. Put bread crumbs and 3 tbsp. butter into a small bowl and combine; set …

This Trick Will Save You From Endless Hours Of Peeling Potatoes

Peeling potatoes can be dull and tough, especially if you're preparing a meal that requires a lot of them. Sure, there are certain methods that promise to save time -- like this power drill trick -- but they often seem to do more harm than good. But thanks to ultimate lifehacker Dave Hax, we just …

A Ranking Of Which Reese's Products Have The Most Peanut Butter Bang For Your Buck

If there's one thing that Reese's does well, it's knowing how to combine peanut butter and chocolate <i>just right</i>. It's the reason the company went from a basement operation to a billion dollar industry more than 50 years ago.<p>There was a time when only one Reese's product existed, and therefore there …

Dessert

Playing the Stalk Market

<i>April is Homegrown Month at Tasting Table.</i><p>Rhubarb is often one of those misunderstood vegetables.<p>Yes, rhubarb is indeed a vegetable, even though it …

An Overachieving Breakfast Skillet Pizza

<i>Each Thursday, Emily Vikre (a.k.a. fiveandspice) will be sharing a new way to love breakfast—because breakfast isn't just the most important meal of the day. It's also the most awesome.</i><p><i>Today: This breakfast skillet pizza is an overachiever, but some mornings call for a little showing off.</i><p>Pizza for …

House of Brine

<i>April is Homegrown Month at Tasting Table.</i><p>That old jar of dill pickles in the back of your fridge—it's not doing you any favors. With such an …

Meatballs Go Greek

<i>There are 3 million chicken recipes on the internet. We're here to show you the good ones. Win, win.</i><p><i>Today: We go public with our love of meatballs—starting with a refreshing, herb-filled Greek variation.</i><p>If you've been paying attention, you've realized by now that we have a small love affair going …

5 No-Brainer Ways to Use That Last Inch of Stock Hanging in Your Fridge

How to use up that last inch or so of veggie or chicken stock you have hanging around in your fridge.<p>Why is it that, no matter what we cook, we always have an inch or so of stock left over? Whether you buy the boxed variety or make your own, there's always just a little more than you need. It's …

Onions

10 Easy, Clean Recipes For Your Next Dinner

We love cheeseburgers, pie, and biscuits as much as anybody, but sometimes it’s just nice to sit down to a well-balanced meal that doesn’t contain …

Burgers

How To Perfectly Chill a 12-Pack, According To Science

Thanks, Science!<p>Crisp, cold drinks (realistically, beer) are something we'll gladly make use of science to further perfect, which is why we're grateful that <i>Geek Physics</i> author Rhett Allain has done the math to figure out just how much you need to keep your ice cold American summer going all day …

Food

Healthy (and Delicious!) Cookies Are a Reality (VIDEO)

<b>For more food drink and travel videos visit www.potluckvideo.com</b><p>Cookies are a crowdpleaser, but a twinge of guilt can often accompany the mix of butter, sugar and flour. Yet it usually isn't worth it to try a healthier or low fat cookie because the flavor just isn't there.<p>However we may have found …

Low Fat

Banana Desserts Are Having a Moment, and We're Into It

Banana desserts get a bad rap, but we're defenders of underdogs. Here's why we're loving the new guard of banana desserts.<p>I love bananas more than anyone else I know. And seeing them on restaurant menus all over the country makes me endlessly happy. It's a polarizing fruit, often too rich and too …

Dessert

Japanese Cooking Made Simple: A Japanese Cookbook with Authentic Recipes for Ramen, Bento, Sushi & More

• <b>Author:</b> Salinas Press<p><b>NEW YORK TIMES BESTSELLER</b><p><b>Cooking a wide variety of Japanese meals doesn't have to require a lot of effort, multiple cookbooks, and guesswork. Here's the key to making delicious Japanese food at home tonight.</b><p>People love Japanese cuisine, but very few prepare it themselves. …