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You'll never look at wings the same way again.
These 10 coffee cocktails have us buzzing.<p><b>What happens when baristas and bartenders get together?</b> Coffee cocktails, that's what. Here, 10 of our most caffeinated concoctions.Coffee
4 Servings<p>Kebabs get a bad rap. (Decades of alternating zucchini coins and cherry tomatoes can do that.) But this Asian take, with a spicy, sticky glaze, makes for a very convincing comeback.<p>July 2013Print<p>Ingredients<p>1/2 cup (packed) light brown sugar<p>1/2 cup unseasoned rice vinegar<p>1/3 cup hot chili …Cooking
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<i>Dawn Perry, photos by Zach DeSart</i><p>A salted caramel always makes for the ideal winter fix. With a few tips from the BA Prep School, you can have homemade caramel candies in your dessert arsenal.<p><b>SEE MORE:</b><b>Ingredients We Can't Cook Without</b><p>Undercook your caramel mixture and you'll end up with a stiff …Baking
<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: So you popped the cork on too many bottles this holiday season (who didn't?) -- here's what to do with all that wine when it's no longer good enough to</i> …
<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: In this dark time, when the fate of Sriracha is up in the air and the world is up in arms, Carey Nershi of Reclaiming Provinicial is showing us</i> …