S
Sarah Kingeryadded this to Food
Why You Should Crack an Egg Into Your Coffee Grounds

Why You Should Crack an Egg Into Your Coffee Grounds

Eater - Joy Summers

I remember watching my grandmother make us egg coffee when we’d visit her summertime cabin home on the orange-tinged shores of Lake Esquagama, Minnesota. She’d crack an egg into a small bowl and beat it until thoroughly blended, then mix the egg into dry coffee grounds (we were a Hills Bros. family, …

View on eater.com