Eat More Art flipped this story into Eggless Desserts | Eat More Art•1750d
Seviyan, Semiya, or Meethi Sev is a rich, creamy dessert/pudding made out of vermicelli. It is super easy, very quick, and quite versatile Indian dessert that is called by different names in different regions of the country. It can be made with many variations – with or without milk, semi-liquid or dry.
#dessert #vermicelli #pudding #recipe #vegetarian