Dirham Karel

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5 Passive Wealth-Building Strategies to Add Three Days to Your Weekend

Buy back your time and invest like the super-rich.<p>Opinions expressed by <i>Entrepreneur</i> contributors are their own.<p>Many people associate work with punching the clock, the 9-to-5 slog and saving for retirement. The trouble is, an hourly rate alone will never make you wealthy and drains your most …

The Founder of Panera Bread: 'I Wish I'd Fired More People'

After stepping down as CEO in January, Ron Shaich looks back on what he wishes he'd done differently.<p>This story appears in the March 2018 issue of <i>Entrepreneur</i>. Subscribe »<p>I was the CEO of a public company for more than 26 years -- that's longer than Cal Ripken, Jr., played baseball. And I wasn't …

How to Build a Food Business That Values Workers

The hostility and difficulty of restaurant world culture is something we’ve covered for years, but the conversation has reached a fever pitch over the last few months with the emergence of the #metoo movement and the exposés against Mario Batali, John Besh, Ken Friedman, and others.<p>Hostile …

11 Genius Ways To Cook Pasta You've Never Heard Of

Warning: untraditional pasta preparations ahead. Sorry not sorry, Italy.

101 Style Tips for Men | The Art of Manliness

It can seem like there’s a lot to know about good style, and there is, at least if you want to be enrolled in its master class. But looking sharper …

Men's Fashion

9 Father’s Day Grooming Gifts Dad Might Actually Use

In case you’ve forgotten, Father’s Day is this coming Sunday. And after all the shit you’ve put him through over the years—remember puberty?—you can bet your ass that Dad deserves a little something special to mark the occasion. Lucky for all you procrastinators out there, there’s still time to …

Hair Care

How to eat the best, for less: the UK's top 10 budget cafes and restaurants

After visiting over 1,000 restaurants for our Britain’s best budget eats series, Tony Naylor bids farewell to the column by sharing his tips on how to dine memorably for under £10, and whittles down all those meals to his 10 favourites<p>In the last eight years, I have, almost literally, eaten my way …

Why Sourcing Local Food Is So Hard for Restaurants

As globalization has created longer and increasingly complex food supply chains, there has been a concomitant surge in demand for locally-sourced food. Some companies have ridden this wave. Chipotle, for example, differentiated itself from other restaurants by building a brand around a promise of …

The Incredible Things You Can Buy If You Give Up Starbucks For A Year

What would you do with all that cash?<p>Say what you want about Starbucks, but it has found that perfect balance of addiction and availability (there are so many locations these days that you could be <i>texting</i> someone about how much you need a coffee and accidentally walk into one).<p>So let's say you get …

MacBook Air

These Are the 33 Best Pizzas in America

Pizza. Even when it's bad, it's still pretty tasty, but when it's at its best, there are few things better.<p>Pizza. Even when it's bad, it's still pretty tasty, but when it's at its best, there are few things better. In the interest of directing you towards more of those transcendent pizza …

East Village

10 Must-Visit Stylish Restaurants Around LA

Stylish

Bill Marriott's 12 Rules for Being a Successful Manager

It could be argued that Bill Marriott, ex-CEO and executive chairman of Marriott International, learned his rules for success from one of the most …

She's only 38 and already runs nine successful restaurants

In a city of 14,000 restaurants, how do you make yours stand out?<p>Just ask Yenn Wong, a vibrant 38-year-old restaurateur with her finger on the city's pulse.<p>Wong is already a veteran of Hong Kong's dining scene. She runs nine diverse establishments, from a two-Michelin-star Cantonese restaurant to a …

This Video Teaches You How to Make a Perfect Cup of Coffee, No Matter the Style

• Subscribe<p>Cities<br>• Video<br>• More<p>Cities<p>Atlanta<br>• Austin<br>• Boston<br>• Charleston<br>• Chicago<br>• Dallas<br>• Denver<br>• Detroit<br>• Houston<br>• Las Vegas<br>• London<br>• Los Angeles<br>• Miami<br>• Montreal<br>• Nashville<br>• New Orleans<br>• New York<br>• Philadelphia<br>• Portland, OR<br>• San Diego<br>• San Francisco<br>• Seattle<br>• Twin Cities<br>• Washington DC<p>Video<p>Features<p>Travel<p>PODCAST<p>Pop Culture<p>Reviews<p>Tech<p>Books<p>✕<p>Caffeine …

Never Go to a Touristy Restaurant Again

<i>How to know where not to go—wherever in the world you may be.</i><p><i><br>Even Italy has bad food. This pizza place from Gabriele Bonci is not one of them.</i><p>People who have traveled with me will tell you the saddest they have ever seen me is when I eat a bad meal abroad. I of course plan trips around what kind of …

3 Beautiful Kitchen Designs (and How to Steal the Look)

How three design-savvy food lovers created kitchens built for all their friends.<p>We found three (highly) creative professionals who turned their kitchens into the center of their homes. Learn how a high-end Italian kitchen designer spent a tortured year as his own client (totally worth it), a Dutch …

Kitchens

The Psychology of Waiting Lines

Articles<p>pdf version The Psychology of Waiting Lines<p>by David Maister 1985<p>Introduction<p>In one of a series of memorable advertisements for which it has …

How much are your best customers worth?

The 35 most expensive tasting menus on the planet, ranked

But it's not for everyone — these carefully crafted and elaborate meals can sometimes cost as much as $1,000 a head.<p>From the experimental Sublimotion restaurant in Spain to the innovative Noma in Denmark, here are 37 restaurants with the priciest tasting menus in the world.<p><i>NOTE: We calculated the</i> …

The Top 10 Hidden Restaurants in NYC: 2015 Edition

Releasing on October 7th (but already available for pre-order on Amazon) will be the new guidebook, <i>New York: Hidden Bars & Restaurants</i> written by …

What I Learned from Opening a Restaurant Empire on Skid Row

My decision to open up my restaurant in the middle of Skid Row was one of the riskiest things that I have ever done in my life.<p>Skid Row is one of the most politically charged streets in the US because it is where most of LA's homeless population congregates—approximately 18,000 homeless residents …

The crippling problem restaurant-goers haven’t noticed but chefs are freaking out about

By Roberto A. Ferdman<p>Roberto A. Ferdman<p>Bio<p>Behind the swinging doors of restaurant kitchens around the country, things are getting a bit more chaotic. It’s not the sort of thing diners would have noticed, because it’s happening behind the scenes, out of view. Orders are still coming in, and plates …

George Mason University

Restaurant Marketing Ideas for September

As summer gives way to fall, many families find that their busier schedules just don’t allow for dining out on a regular basis. But September offers …

San Francisco Is the Best Food City in the Country Right Now

Book a trip to San Francisco stat because it's the best eating city in America right now.<p><i>In anticipation of our annual Hot 10 list of America's Best New Restaurants (August 18!), we announced the 50 nominees last week. Now, we're making another big announcement: the best food city in the country.</i><p>It …

To franchise or not to franchise: Gauging your next step

Thinking about growing your restaurant business? According to iFranchise CEO and 2015 National Restaurant Association Hotel-Motel Show education …

Best Cities to Start a Restaurant

Opening a new restaurant can be a risky business. Owners need a solid business plan, an efficient yet friendly staff, delicious food and a little bit …

3 Innovative Ways Restaurants are Working Towards Sustainability

Sustainability is quite the buzz word in the food industry these days, although a clear definition of the term is not always easy to come by. Defined …

The Guide to the 9 Styles of Wine (with Infographics)

<i>The idiot’s guide to wine with Madeline Puckette of the blog and book Wine Folly (colorful graphics included).</i><p>I can recall the single moment when I became fascinated with wine. Believe me, it wasn't classy.<p>I was slouching in this $5 Goodwill velveteen swivel chair (that I'd rolled home on a …

Los Angeles