Diego Daviglus

11 Flips | 1 Magazine | @DiegoDaviglus | Keep up with Diego Daviglus on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Diego Daviglus”

Warm Up With This Chili Recipe From Houston's El Real Tex-Mex Cafe

Blizzard or not, it's chili season. Here now is a recipe from one of the best: Chef Bryan Caswell's classic Texas red Chili con Carne from El Real Tex-Mex Cafe in Houston, excerpted from one of our favorite books of 2015, <i>The Chili Cookbook</i> by Rob Walsh. There are innumerable recipes for regional …

Why You Should Be Deep-Frying Your $50 Steak (We're Not Kidding)

Don't be afraid to cook that $50 porterhouse steak—this method is fool-proof.<p>We get it: Cooking a steak can be intimidating. Especially a $50 steak. But this technique, from H. Alexander Talbot and Aki Kamozawa, the genius folks behind cooking blog Ideas in Food, is fool-proof. Read on for 8 steps …

Reduction Redux: How to Simmer Your Way to a Silky, Spoonable Sauce

Here's how to go from "braising liquid" to homemade sauce perfection.<p>One of the simplest ways to add flavor—not to mention, a more impressive presentation—to your home cooking repertoire is to reduce braising liquid and pan drippings into lush, thick, spoon-coating sauces. It's a simple technique …

9 Recipes to Ramp Up Your Chicken Breast Game

<i>Pictured: Easy Thai Grilled Chicken Breasts from CHOW</i>Chicken? It’s a crowd-pleaser. Thanks to its lean white meat status, chicken breast is full of …

Cooking

11 Beef Recipes You Should Master: It’s What’s for Dinner

Nutrient-rich and full of iron, beef is a versatile meat that cooks quickly and is just as delicious in a winter stew as it is grilled outdoors in …

Cooking

10 Dishes Every Beginner Cook Should Master

What's the best dish for a beginner cook to try? We asked star chefs from all over the country for their recommendations. Here’s what they had to say.<p>…

5 Guacamole Commandments From Chef Aarón Sánchez

Chef Aarón Sánchez of Cooking Channel’s Taco Trip doesn’t play around when it comes to guacamole.<p>Chef Aarón Sánchez of Cooking Channel’s <i>Taco Trip</i> …

17 Make-Ahead Breakfasts for Busy Mornings

Breakfast is the most important meal of the day, but busy mornings result in us skipping it altogether more often than not. These 17 make-ahead options make starting the day off right with some non-coffee sustenance much much easier. Featuring a wide spectrum of healthy <i>and</i> indulgent eats, you’ll be …

22 Hot Sandwiches You Need to Make to Get Through Winter

For those days when all you want is a sandwich stuffed with fixin's and toasted or grilled to hot, melty perfection.<p><b>Sometimes all you want on a frigid winter day</b> is a sandwich stuffed with fixin's and toasted or grilled to hot, melty perfection. Beware: There's a lot of cheese ahead.

Insanely Crispy Garlic Short Ribs

These crunchy short riblets from Andrew Zimmern are the perfect snack for eating with a frosty glass of beer.<p><i>These Philippine short ribs from Andrew</i> …

8 Ways Chefs Upgrade Meatballs

There are endless ways to vary a meatball, from the type of meat to the fillers and seasonings. Here are upgrades from eight great chefs.<p>Meatballs …