This is so inspiring. When makeup and beauty YouTuber Em Ford (My Pale Skin) posted photos of her makeup-free face on social media a few months ago, the unimaginable happened. People commented with horrible
Get ready to bust a move—and boost your bust. Nothing short of surgery or gaining body fat can actually increase the size of your breasts. As for making them look bigger, well, that's why the chunk of
Move faster—and blast more calories—with this get-nimble, get-quick routine Hey, sport—agility drills aren't just for running backs and border collies. In fact, they're a crucial part of any workout plan.
Oven-baked, skillet-fried or smothered with sauce, penne is where its at. When it comes to pasta, we don't discriminate. We will always give in to another slice of lasagna. We could live off fettuccine
Hacks for those cracks. Rich, creamy and decadent, cheesecake is one of the most luxurious desserts we know. Just because it's fit for the most special occasions, however, doesn't mean it's difficult make.
Combine the two most popular Mother's Day gifts - flowers and cake - to create the ultimate edible masterpiece Between an array of beautifully-arranged spring bouquets and mouth-watering cakes, picking
Nothing has ever been more worth it. By: Perry Santanachote Not even your Girl Scout Cookie dealer can hook you up with these bad boys. You'll have to make these fluffy donuts at home, pile them high toasted
You're about to meet your new super-confident alter ego. We're guessing the thought of putting on a sensual lap dance a la Nicki Minaj in the "Anaconda" video (seriously, Drake got the show of his life)
Only have one kind of cocoa powder in your pantry? Here's what to bake. Most cocoa powder can help make foods delicious and chocolatey, but not all cocoa powder is meant for every recipe. When taking jaunt
BuzzFeed Food editors took to the test kitchen to make desserts that were a) easy, b) delicious, and c) full of Nutella. (As, arguably, all desserts should be.) Makes 8 rolls INGREDIENTS For the rolls:
If you don't own a candy thermometer, this cake offers a good excuse to buy one. It sounds a little nitpicky, but the caramel should reach exactly 238 degrees. (Any less and the cake layers wont hold properly;
According to the world. There are a lot of superlatives being thrown around the Internet these days. It's hard to believe that something is actually "the best" because just about everything is being called