Dave Beidle

16 Flips | 2 Magazines | @DaveBeidle | Keep up with Dave Beidle on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Dave Beidle”

Sambal Chicken Skewers

4 Servings<p>Kebabs get a bad rap. (Decades of alternating zucchini coins and cherry tomatoes can do that.) But this Asian take, with a spicy, sticky glaze, makes for a very convincing comeback.<p>July 2013Print<p>Ingredients<p>1/2 cup (packed) light brown sugar<p>1/2 cup unseasoned rice vinegar<p>1/3 cup hot chili …

Recipes

Sunday Brunch: Bourbon Glazed Pork Chops with Fried Eggs

<b>Editor's note:</b> Each Saturday morning we bring you a Sunday Brunch recipe. Why on Saturday? So you have time to shop and prepare for tomorrow.<p>More<p>Eggs<p>Buying tips, techniques, and recipes, no matter how you like them.<p>Any combination of pork and eggs makes for a satisfying brunch, but if you're …

Smoking Meat 101: Barbecue for Beginners

Barbecue doesn't have to be intimidating. With these tips from pitmaster Pat Martin, smoking meat can be downright easy—even for beginners<p>"If you can smoke a slab of ribs, you can cook a whole hog," says <b>Pat Martin</b>, owner of Martin's BBQ Joint in Nolensville, Tennessee. Beloved of <i>Bon Appétit</i> …

BBQ

Grilled Chicken with Blackberry Sweet and Sour Sauce • Steamy Kitchen Recipes

posted by<p>We don’t get many choices in Chinese restaurants in my town – all the joints are a jumbled mish-mash of Americanized Asian food and they all …

Maple-Mustard BBQ Chicken Recipe

Tip<p>How to Store Chicken<p>Raw or cooked chicken can be stored in a refrigerator for a few days, though it’s important to prevent raw chicken juices from …

Smoked Barbecue Baby Back Ribs Recipe

Tip<p>How to Thaw Beef<p>As with most meat, the safest way to thaw beef is in the refrigerator. Small cuts of beef can take up to 24 hours, while larger …

Grilled Stuffed Flank Steak With Salami, Fontina, Parmesan, and Bread Crumbs Recipe

Two cheeses, salami, scallions, and bread crumbs are all rolled tightly inside a flank steak, which is then cut into pinwheels and grilled until charred on the outside and medium-rare and tender in the middle.<p>This recipe was adapted from a recipe in Mario Batali's Italian Grill.<p><b>Why this recipe</b> …

Steakhouse-Style Grilled Marinated Flank Steak Recipe

A Worcestershire and anchovy-based marinade delivers classic A-1 flavor (albeit in a much, much tastier form than the bottled glop).Cutting some Worcestershire sauce and chopped anchovies with a bit of soy, a good amount of Dijon mustard, some sugar, and garlic, then shaking the whole thing up with …

Grilled Chipotle-Rubbed Steaks with Lime Butter Recipe

Adapted from <i>Food & Wine.</i><p>Compound butter is one of the easiest, yet most impressive ways to make a meal more delicious. Even though it's nothing more than softened butter with herbs or spices or other flavorings whipped into it, somehow it achieves a level of refinement that comes across as very …

Smoked Brisket with Coffee

Jump to the recipe<p>Adapted from Ray Lampe | Slow Fire | Chronicle Books, 2012<p>The flat cut of brisket makes for those long, beautiful slices that look …

Grilled Flank Steak

Jump to the recipe<p><i>This grilled flank steak relies on a quick and easy dry rub of cumin, coriander, paprika, garlic, and cayenne rather than a</i> …

BBQ

Grill Recipe: Grilled Chicken Legs with Dijon & White Wine Glaze

For the brine, in a large stock pot, cover the chicken with about 12 cups of cold water. In a microwave-proof bowl, heat 4 cups of water until almost …

Double-Fried Chicken With Lemons and Jalapenos Recipe

<b>Note</b>: Using a deep-fryer makes temperature management easy, but a large Dutch oven, outfitted with a thermometer, works just fine. Just be sure to keep the temperature at a steady 325°F.<p><b>Read more: Sunday Supper: Double-Fried Chicken With Lemons and Jalapenos</b><p>IngredientsOne whole large chicken cut …

Bacon-Wrapped Chicken Skewers With Pineapple and Teriyaki Sauce Recipe

The cure for the common skewer: brined chicken is wrapped in bacon, threaded on skewers with pineapple, grilled, and finished with a brush of teriyaki for a sweet, salty, fruity, smoky, and meaty treat.<p><b>Read more: Grilling: Bacon-Wrapped Chicken Skewers with Pineapple and Teriyaki</b> …

David Alan Harvey's photographs spark the human psyche. His books Cuba and Divided Soul capture the blood and sweat of a cultural migration.

<i>David Alan Harvey's photographs spark the human psyche. His books Cuba and Divided Soul capture the blood and sweat of a cultural migration. He shot</i> …