From the editors at Cosmo.com, these kitchen tricks will make cooking so much easier. 1. Use two plates to safely cut a lot of little tomatoes at once. Lay the tomatoes you wish to slice in half on a plate.
Fuel your workweek with this easy and versatile ingredient. Michele Promaulayko is the former editor-in-chief of Women's Health and author of 20 Pounds Younger. By now, we've all heard about—and maybe
Matt Lewis and Renato Poliafito, the duo behind two wildly popular New York City bakeries, put their distinctive spin — part all-American retro, part punk-rock renegade — on seasonal and holiday desserts.