Crystal Gagne

9 Flips | 2 Magazines | 2 Likes | @CrystalGagne | Keep up with Crystal Gagne on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Crystal Gagne”

How to Lose Weight in 7 Days

Need to lose weight fast? Like in one week? Implement one simple tweak every day to feel lighter and firmer in just 7 days.<p>7 Days to Slim<p>Looking for a realistic deadline diet? Make these tiny tweaks from <b>Shape-Up Shortcuts</b>, a NEW amazing book from Jen Ator, C.S.C.S., <i>Women's Health</i> magazine's senior …

The Secret to Crisp Salads

For superlative crunch, do what the pros do: Chill vegetables in an ice bath.<p><i>For superlative crunch, do what the pros do: Chill vegetables in an ice</i> …

How to Pack a Jar Salad

<i>As a defiant response to Sad Desk Lunches, the Food52 team works to keep our midday meals both interesting and pretty. Each week, we'll be sharing our happiest desk lunches -- and we want to see yours, too.</i><p><i>Today: Another -- and arguably the best -- use for your mason jar.</i><p>Last week, I spilled a jar …

41 Thai Recipes to Make at Home

Here are 41 of our favorite Thai recipes, inspired by the cuisine's addictive sweet, savory, salty, and spicy flavors.<p>If you take a deep dive into our recipe database, you'll notice a few interesting things: 1. the liberal use of Aleppo pepper; 2. a relative lack of banana recipes (our boss, <b>Adam</b> …

Beyond Baba Ghanoush: 36 of Our Favorite Eggplant Recipes

From baba ghanoush to ratatouille, these are our best eggplant recipes—and soon to be yours, too.<p>Best thing about eggplant? Its versatility. From baba to eggplant parm to ratatouille and fritters, these are our favorite eggplant recipes. And soon to be yours.

Cooking

6 Tips for Cooking the Best Fish Ever

In this week’s Mad Genius Tips video, F&W’s Justin Chapple reveals the easiest way to score and season fish for ultra-flavorful, restaurant-worthy …

Zucchini Fritters {Light!}

Kate mentioned that we both just got home from big summer trips, and one of my favorite things about being gone for a while in the summer is coming …

The Key to Making Vegetable Kebabs Tasty: Add a Vinaigrette

I'm a sucker for grilled vegetables. Light char and pumped-up sweetness, coupled with the slightly soft, slightly crisp texture? It's hands-down my preferred way to eat veggies. They're great on their own with just oil, salt, and pepper, but I've found that they can get <i>even better</i> when a tangy …