Patricia Cotten

7 Flips | 1 Magazine | @Cotten1 | Keep up with Patricia Cotten on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Patricia Cotten”

Stacie Stewart's red velvet cake recipe

This spectacular red velvet cake is ideal for Valentine' Day or parties.<p>When making red velvet cake, it’s really important to use the right red food colouring: either Sugarflair Red Extra paste or Dr Oetker Natural Red. Don’t get the standard red colouring, as the cake will turn brown when you bake …

Crunchy Fried Chocolate Wontons Recipe

Wontons for dessert? You betcha. These crunchy chocolate filled envelopes are delicate, light as air, and dusted with sweet Chinese five spice.<p>Notes:<p>Make sure the wontons are sealed well to prevent chocolate from seeping out during frying.<br>• Keep unused wontons covered while working to keep them from …

Cookin' Canuck | Chinese Noodle Recipe w Chicken, Bok Choy & Hoisin Sauce

<i>The easy dinner recipe combines fresh Chinese noodles with lean chicken, vitamin-filled bok choy, baby corn and a silky hoisin sauce.</i><p>Every six weeks …

Walnut and chocolate chunk brownies

Step 1<p>Preheat oven to 160°C. Grease and line the base and sides of a 23cm square cake pan with baking paper.<p>Step 2<p>Place the chocolate and butter in a …

Layered rainbow cake

Step 1<p>Preheat oven to 180°C/160°C fan-forced. Grease three 7cm-deep, 20cm (base) round cake pans or three 4cm-deep, 20cm base round cake pans. Line …

Pan-Fried Noodles with Shrimp, Snap Pea, and Carrot Recipe

<b>Read more: Dinner Tonight: Pan-Fried Noodles with Shrimp, Snap Pea, and Carrot</b><p>Ingredients1/2 pound thin Hong Kong-style noodles6 tablespoons canola oil, divided1/2 cup water1 tablespoon soy sauce1 tablespoon oyster sauce1 teaspoon sesame oil1 teaspoon white rice vinegar1 teaspoon Shaoxing wine1 …