Chula Mugre

269 Flips | 4 Magazines | 5 Likes | 5 Following | 1 Follower | @ChulaMugre | Keep up with Chula Mugre on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Chula Mugre”

This Creamy Corn-Mushroom Risotto Is Ready to Serve in Just 30 Minutes

Infused with a rich corn broth, this corn- and mushroom-studded risotto is a stellar way to celebrate the last of the season’s harvest. The pureed …

Cooking

Cucumber and Melon Salad with Chile and Honey

4 servings<p>Consider this salad more supporting evidence that, yes, you need a mandoline in your life. The shaved cucumber and melon will release some liquid and lose a bit of crunch after they’re dressed, so toss everything together just before serving.  If you’re truly averse to turning on your …

Food

Here's How to Make Delicious Ice Cream at Home Without an Ice Cream Maker

When I was a kid, making homemade ice cream was never an option. "We don't have an ice cream maker," my mom would remind me all of the many times I'd …

The Ultimate Guide to a Clean Stove (So Good, You Might Actually Do It)

The stove is the workhorse of the kitchen, burners dutifully heating up on command to prepare meals at all times of day, season after season. It works hard, and that work shows: in a splotch of tomato sauce from Monday, some sauteed greens from Tuesday, bits of fried rice from Wednesday. After days …

This Marinated Zucchini Recipe Is Changing the Way I Make All Vegetables

Lemony ricotta. Marinated veg. Crunchy hazelnuts. It’s how I want to eat everything now.<p>When it comes to summer produce, zucchini never gets much love. I admit I was part of the problem...until I tried this marinated zucchini with hazelnuts and ricotta recipe. If all summer squash were seared, …

The $2 Ingredient That Will Make Your Chicken Taste So Much More Flavorful

This is one of the best cooking tips I've ever learned.<p><i>"Of all the ingredients used in Italian cooking, none produces headier flavor than anchovies.</i> …

Grilled Chicken Drumsticks with Savory Caramel

4 servings<p>For this grilled chicken recipe, cooking the legs over indirect heat gives them time to render fully and start to crisp so they won’t become gluey when glazed. Try this savory caramel glaze on whole fish or lamb kebabs.<p>June 2018Print<p>Ingredients<p>Vegetable oil (for grill)<p>4 garlic cloves, …

The Insanely Delicious Way to Make Steamed Eggs

It’s been an egg-centric week at Real Simple, and I’ve learned a lot, from how to make perfectly poached eggs to what we're going to cover here—an …

10 Surprising Things You Can Make in a KitchenAid Mixer

Everyone knows that the first step to a kitchen straight out of a Nancy Meyers movie is a gleaming, jewel-toned KitchenAid mixer. But in addition to …

Curried Coconut Lentil Shakshuka Recipe on Food52

<b>Author Notes:</b> This curried coconut lentil shakshuka has become one of my new go-to's for nights when my fridge is devoid of any produce or leftovers and even a good fridge dive won’t result in anything I want to call dinner. Red lentils and coconut milk make this shakshuka more filling than most …

Béchamel Sauce

Make up to 3 days ahead and refrigerate. Have the sauce at room temperature before using.<p>2-1/2 cups whole milk<br>• 4 tablespoons unsalted butter<br>• 4 …

21 Money Moves For A Wealthier Life In 2018

It’s that time of year when we all have good intentions. Whether it’s eating less or exercising more, we set out to make improvements in the New Year only to struggle to keep our resolve as the year progresses. When it comes to personal finances, it’s no different. With that in mind, here is a menu …

Retirement

9 Tips for Better-Than-Delivery Fried Rice

By Alex Delany<p>If you've got some almost-stale rice you're halfway there.<p>Fried rice is that takeout staple that everyone from hungover college students to too-tired-to-make-dinner-tonight professionals can agree is delicious. It's a wonderful food, but figuring out how to make fried rice at home …

How I Make the Best Mashed Potatoes in the Instant Pot

Mashed potatoes make any meal a little better. And let's be honest — it wouldn't be Thanksgiving without them. Sadly, I come from a long line of …

mashed potatoes

These Two Surprising Ingredients Make Super-Tall Pancakes

There are a million ways to make a stack of gorgeous pancakes. You can make them with buttermilk, cornmeal, sweet potatoes, ricotta, and even cream …

This Is How All Your Favorite Chefs Roast Potatoes

A simple side of roasted potatoes seems like one of the easiest things to make, but it all depends on the technique. The appropriate seasonings and …

This Trick For Cleaning Sneakers Gets Mind-Blowing Results

If clean sneakers are what you're into, that is.<p>Ah, there’s nothing like a new pair of sneakers. So clean, so bright, so full of life. And so fleeting.<p>Anyone who has ever owned a pair of Converse, Keds, or other white canvas sneakers signs a sort of mental contract with themselves that explicitly …

Cleaning

Next-Level Banana Bread, Courtesy of One Basic Ingredient

Banana bread plays an important role in most home baking repertoires. It holds sway in our minds as a delicious comfort food. It’s a staple of bakery counters; you can find it everywhere easily. But despite all that, it’s so ordinary. So simple. No one swoons over banana bread they way they do over …

How to Season Rice So That Everything You Eat with It Tastes Better

A simple trick for wayyy more flavorful rice.<p>I eat a lot of rice: brown, white, black, basmati, something called TexMati that I don't quite understand. I find it to be a suitable carbo-base for just about any meal. And, maybe it's because I was raised on Cream of Rice, but I've always enjoyed rice …

For Perfectly Braised Chicken Thighs, Memorize This Technique

When it comes to chicken, some cooks are beholden to the breast, but I’m a thigh girl—no ifs, ands, or buts.<p>I get the appeal of breasts. They’re easy on the eyes, unfussy, and dependable—the food equivalent of having a crush on the pretty-boy next door. Thighs, on the other hand, are rougher around …

25 Spectacular Skillet Pizzas

Another reason to love your cast-iron skillet.<p>Cast-iron skillets are on every cook’s list of favorite things. They’re durable, flavorful, and …

Cooking

Stop Spending A Fortune On Expensive Nut Butters And Make It At Home With These Easy Recipes

So easy and delicious!

12 Skillet Lasagna Recipes That Have Minimal Cleanup

News flash: Lasagna cravings don’t have to be postponed until you have time for cleaning up the massive mess left behind. One-pot skillet recipes are your go-to for busy weeknights, and that includes your favorite lasagna. Whether you’re a fan of classic style or you prefer to go the Alfredo route, …

The Easiest Roast Chicken You'll Ever Make

By Alyse Whitney<p>You don't even need a thermometer to know when it's done.<p>Roasting a whole chicken sounds a lot more complicated than it actually is. You don't have to be <b>Ina Garten</b> on a Friday night to make it happen—this easy roast chicken recipe has six ingredients (including salt and pepper), can …

Cooking

Lemon ricotta zucchini pasta

Want a quick, impressive dinner? Make lemon ricotta zucchini pasta. It’s starting to smell like Fall around here. The days are slowly but surely …

Ricotta

Turkish Fried Eggs in Herbed Yogurt.

You knew this had to be coming, right?!?The post Turkish Fried Eggs in Herbed Yogurt. appeared first on Half Baked Harvest.

Breakfast

Middle East meets West in this za’atar bun recipe | Cook residency

For displaced Palestinians, food is a means of connecting with their culture from afar, says new resident cook Joudie Kalla. Here she uses a traditional dough and za’atar, the quintessential spice of the Levant, to adapt a familiar swirled bun ...<p>I was born in Damascus, Syria. Though I grew up …