Christopher Wilson

16 Flips | 3 Magazines | @Christopher5j2a | Keep up with Christopher Wilson on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Christopher Wilson”

Best Cooking Method for Steak: The Reverse Sear | The Art of Manliness

While on book tour in Chicago a few months back, I had the honor and pleasure of sitting down to enjoy a leisurely meal, and a few cold beers, with …

Simple Sweet & Sour Chicken

<i>This simple sweet and sour chicken dinner is the perfect weeknight meal. Juicy chicken pieces with pineapple and peppers are ready on your table in</i> …

Scientists May Have Discovered How Spinal Injuries Are Repaired On a Cellular Level

Reconnecting The Motor Root<p>Scientists in Sweden and the U.K. developed a surgical technique to reconnect the spinal cord with sensory neurons after …

How to Fry French Fries With Only 1 Teaspoon of Oil

I'm a fairly new owner of a Philips Airfryer (bacon that is simultaneously crispy and chewy is my specialty), and I had heard mixed reviews about making french fries in the trendy kitchen gadget. However, I had to know if the airfryer could possibly yield deliciously crisp, fresh french fries or if …

Is Your Grill Hot Enough?

If you’re like most backyard chefs, you probably don’t wait longer than 10 minutes after firing up the grill to start cooking on it. Problem is, most …

How to Use Wood Planks for Grilling | Art of Manliness

As the mercury rises, so do hopes of upping our grilling game. If you’re like me, you’re always looking for a little tip, a unique seasoning, or a …

How to Grill the Perfect Steak

We’re cleaning off the grates and stocking up on some must-have essentials to make the most out of our time cooking outdoors. While we love grilling …

Slow-Cooker Cheesecake Is Better Than Any Cheesecake You've Ever Tasted

The texture is INSANE.<p>GET THE RECIPE HERE.<p>When I first heard that you could make cheesecake in a slow cooker, I was perplexed: How? What? Why? I …

Slow Cookers

If You Make This Homemade Sourdough Bread, You'll Never Want Store-Bought Again

Homemade bread is everything.<p>Starter:<p>2 cups warm water<p>1¼ teaspoon (1 packet) dry yeast<p>3½ cups flour<p>1 tablespoon sugar<p>Bread:<p>4 cups flour<p>2 teaspoon salt<p>1¼ cup water<p>1 cup starter, stir before using<p>1. In a glass bowl, add water and yeast. Mix the yeast into the water and let it sit for a couple minutes.<p>…

Baking

Japanese Style Barbecue Party: Chicken Yakitori, Beef with Ginger and Soy, 5 Spice and Sesame Seared Ahi

Place water in sauce pan over high heat in medium saucepan and bring to a boil. Add rice, stir. Cover rice and reduce heat to low. Cook rice 18 …

The Secret That Brings These Pancakes to Life

A sourdough starter is not a metaphor, I tell myself when one dies on my watch. It’s a bit of fermented flour, a microbial jumble of bacteria and yeast, used by cooks to raise doughs and give baked things a delicious, complicated tang. It is not a plant, or a low-maintenance pet in a romantic …

Pancakes

A Himalayan salt cooking block for 82 percent off? I'd buy it.

It's $11.<p>Before you get all salty, hear us out. Grilling or searing meats, fish, or vegetables on a slab of Himalayan salt supposedly makes for a more even cook—and, of course, a bit of extra flavor. The block’s crystalline structure has low porosity, which means the slab can stand up to extreme …

Searing

Homemade Cinnamon Rolls Recipe by Tasty

Ingredients<p>for 14 servings<p>Dough<p>½ cup (115 g) unsalted butter, melted<br>• 2 cups (470 mL) whole milk, warm to the touch<br>• ½ cup (100 g) granulated sugar<br>• 1 pack active dry yeast<br>• 5 cups (625 g) flour, divided<br>• 1 teaspoon baking powder<br>• 2 teaspoons salt<p>Filling<p>¾ cup (170 g) butter, softened<br>• ¾ cup (165 g) light brown …

Breakfast

Reverse Searing Is The Best Way To Cook A Steak

Most people have never heard of it.<p>Cooking a steak is an art form. You have to be precise, attentive, diligent. Most people prepare steak by first searing the meat in a skillet, then transferring it to the oven to finish cooking. But if you can't seem to get that T-bone exactly how you want it, …

BBQ

Lemon 'Parmesan' Pasta [Vegan, Gluten-Free] - One Green Planet

<i>If you enjoy recipes like this, we highly recommend downloading the Food Monster App, it's available for both Android and iPhone and has free and</i> …

Gluten-Free