Chris Xu

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藍莓芝士蛋糕 【壓力煲 Instant Pot + 焗爐食譜】Blueberry Cheesecake Instant Pot Oven

用壓力煲做芝士蛋糕?對啊,你沒看錯。基斯汀就是帶了這個芝士蛋糕去新年除夕派對分享。用壓力煲的好處,就是快快快。比用焗爐快一倍時間。蛋糕體絕不會變乾柴。澳洲最近天氣炎熱,用壓力煲就完全不會令廚房升溫。噢,用那個冷藏法做芝士蛋糕如何呢?口感和味道也很不錯。可隨自己的喜歡而選擇吧。至於這個用壓力煲做成的藍 …

Slow-Roasted Beef for Sandwiches Recipe

"A fool-proof method for making eye-of-round roast for dinner or sandwiches. My warehouse store stopped selling a particular roast beef we liked for …

Food

金牌蒜香排骨,吮指美味吃不停

金牌蒜香排骨一定要选用一字排,瘦中略带点肥,口感最好,一长根拿在手中啃着也最给力。刚炸出来,蒜香浓郁,香味扑鼻,外酥里嫩,让忍不住就吃了一根又想吃一根。<p><b>-- 金牌蒜香排骨 --</b><p>by Shimmer小白<p><b>-- 用料 --</b><p>排骨 500g<p>蒜 4头<p>葱 适量<p>姜 适量<p>生抽 适量<p>料酒 适量<p>白糖 适量<p>胡椒粉 适量<p>淀粉 …

Christmas dinner ideas: appetizers, mains, sides and desserts recipes to try

Holidays shouldn't be stressful. They're a time for appreciating good food and good company. But the reality is: They are. A jolly bearded man may bring the presents, but unfortunately, he's not doing any cooking.<p>But if you set your menu well in advance, you can get the shopping out of the way, …

Cooking

19 Comforting Dishes for Winter Brunch

When it’s freezing cold out, the last thing you want to do is get your butt out of your warm bed early enough to head to Sunday brunch. The simple solution to that #firstworldproblem? Stay in and make a slew of comforting brunch dishes in your PJs. You can make everything from eggs to pancakes and …

Breakfast

清新橙香柠檬小四蛋糕卷

简介:最近脐橙大量上市,冬天最开森的莫过于就是可以吃到各种柑橘类的水果,每每闻到橙子的清香,心情总会大好!今天的这款蛋糕卷因为橙皮和柠檬汁的加入,口感特别清新,仿佛冬日阳光下迎面吹来的一阵小微风,怡然又惬意……原料:蛋白 蛋黄 低筋面粉 白砂糖 水 色拉油 新鲜橙皮 牛奶(夹馅) 糖粉(夹馅) …

Gordon Ramsay’s 15-Year-Old Daughter Lands a Cookbook Deal

Chef, reality TV star, and restaurant mogul Gordon Ramsay made $54 million last year, bringing in as much as Beyoncé and making him the world’s highest-paid chef. Clearly the apple doesn’t fall far from the tree, as his 15-year-old daughter Tilly has just landed a cookbook deal.<p>According to the …

Gordon Ramsay

排骨米饭

是时候让我这个烤箱小王子出马了!<br>我做菜几乎用烤的,因为懒得洗锅子!哈哈哈<br>海鲜什么的用烤箱,不会粘锅,又能锁住它鲜嫩的成分,堪称完美!<br>【烤虾串配麝香葡萄酱】压箱底的菜拿出来了!听名字就可以流口水的菜,为什么会有麝香呢,是因为这个葡萄酱自带麝香味,好奇宝宝们,可以买了自己尝尝~懒得淘这个酱的小伙伴,直接用葡萄酱代替也OK啦。<p>做法:<br>1、在碗里倒入植物油 (3 汤匙)、辣酱 (3 汤匙)、意大利欧芹 (2 汤匙)、新鲜百里香 (3 汤匙),搅匀,然后加入去壳虾仁 (2 磅),搅拌彻底将虾仁与酱汁混合,用保鲜膜包好放进冰箱冷藏4小时。<p>2、把虾仁从腌酱里取出,用浸泡过的竹签(或金属签)将虾仁和意大利熏火腿 …

這個宮保雞丁為了好吃,我一定會踏踏實實地操作「過油」這個步驟!只要把油瀝乾,其實也不至於不健康,如果不想要過油,也可以改用煎的!

說起宮保雞丁 我真是在這道菜上失敗了無數次<p>這是我剛開始學做菜的第一道菜<p>沒為什麼 就是當時的男友(現在的老公)最喜歡宮保雞丁<p>只要去餐廳一定就會點 毫不誇張<p>他可以天天中午在公司 午餐同事訂外賣<p>他就是天天吃外賣宮保雞丁 吃不膩<p>所以當時我在網路上找了N多個食譜<p>雞肉不是太老就是味道不對<p>試了N次之後總算讓我找到 …

小当家料理实验性研究报告第二章の《魔幻麻婆豆腐》

雨前羽街 (北京)<p>大家好我叫雨前宇直是个大老粗 公众号:plumestreet 我可是授权了“维权...<p>雨前羽街的最新日记 · · · · · · ( 全部 )<p>【仰望星空】实验性料理报告 (118人喜欢)<br>• 京都的一些井点 (402人喜欢)<br>• 霍森斯那碗羊肉pasta (197人喜欢)<br>• 小当家料理实验性研究报 …

15 Pasta Recipes for Speedy 15-Minute Weeknight Dinners

When it comes to cooking during the week, the most time-efficient recipes are the most valuable. 30-minute meals used to be all the rage, but in this age of instant gratification, 15-minute dinners are the new standard. What’s the key to getting dinner on the table that quickly? Using quick-cooking …

Cooking