Chris Rangel

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How to Make Basic Marinara | MyRecipes

Want to go vegan for a day? Try these 5 tips for dishes even an omnivore will love

What's the trick to cooking for people who love meat when you don’t touch the stuff? Vinegar. Or nuts. Or a good charbroil. Vegan chef Chloe Coscarelli, the winner of Food Network’s "Cupcake Wars," provided TODAY with some easy cooking substitutions and strategies that will have even the hungriest …

Want To Win A Lifetime Of Free Starbucks Drinks?

With Starbucks drinks becoming more and more elaborate, and increasingly specialized, it seems like there's a never-ending supply of beverages to try. With the holiday season on the horizon, even more options are on the board, with the return of holiday classics like the Gingerbread Latte and …

9 Gooey, Cheesy, Comforting Lasagna Recipes

From Bolognese-style to gluten-free to vegetarian, here are 9 awesome recipes for everyone's favorite Italian comfort food, lasagna<p>Garfield was onto something: Lasagna might be one of the single best foods ever. It's the ultimate comfort concoction, with its saucy layers of cheese and pasta, …

Cooking

The Secret Trick to Great Game Day Wings

You don’t need a deep fryer to cook up this fan favorite.<p>If I had a fantasy football point for every time I heard that some bar had the “best wings,” I surely wouldn’t be second-last in my league right now.<p>Let’s admit that most wings are about average. That’s because most bars buy cheap chicken …

Cooking

How to Cook Flat Bacon

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: A trick for making pretty, flat bacon -- no big wrinkles of fat in sight -- from our test kitchen manager Derek Laughren.</i><p>You can't cook bad bacon. Well, …

10 Halloween Candies for Grown-Ups

Here, ten stylish, handcrafted sweets perfect for impressing your party guests or a post trick-or-treating snack.<p>Stop stealing Halloween candy from …

How to Make a Crêpe Cake

<i>Every other Friday, Yossy Arefi from Apt. 2B Baking Co. shares dessert projects that demand a little extra time and effort. Because your weekends should always be sweet.</i><p><i>T</i><i>oday: What's more impressive than homemade crêpes? Twenty homemade crêpes layered with pastry cream. (It's easy, we …

Dessert

Friday Cocktails: Horse & Carriage

An effervescent gin punch that makes a perfect party cocktail for any season<p>I'm always on the lookout for large-format cocktail recipes to shake up …

How to Cook Gluten-Free Food Without Losing Your Mind

A gluten-free lifestyle is about way more than the flour—here are the most common gluten-free mistakes.<p>After test-kitchen contributor <b>Jackie Ourman</b>'s 7 year-old son was diagnosed with celiac disease in 2011, she began worrying: <i>Will we ever eat normally again?</i> She mourned the eating life she assumed …

Gluten-Free

The Easiest-Ever Way to Roast Vegetables

Around this time of year, I love roasting veggies—it makes them so much sweeter, and I end up eating loads of them—but I hate cleaning up. The …

5 Unexpected Ways to Use Plastic Wrap

Tasting Table | Jolene Bouchon<p>Plastic wrap: It isn't just for (barely) covering casseroles anymore. In fact, the stretchy stuff can be more useful when put to work in other, more unexpected ways. Try one of these tricks:<p>Controlled ripening: Some fruits, like apples, avocados, cantaloupes and …

Seasoned Baked Potatoes-with yoyomax12

The Back Pocket Pasta: How to Cook Dinner Using Only Pantry Staples

These "back pocket pasta" ideas make use of common pantry staples and come together in minutes—perfect for a weeknight dinner.<p>We're all about the art of a good 'gram, so when we noticed <i>Bon Appétit</i> special projects director <b>Colu Henry</b>'s recurring #backpocketpasta photos, we had to take notice. The …

Italian Food

A Mixologist’s Ultimate Rosh Hashanah Punch

You don’t have to prepare a full Seder—or even be Jewish—to celebrate Rosh Hashanah. Instead, use the holiday as an excuse to make a fantastic bowl …

8 Ideas for Back-to-School (or -Work) Lunches

<i>As a defiant response to Sad Desk Lunches, the Food52 team works to keep our midday meals both interesting and pretty. Each week, we'll be sharing our happiest desk lunches -- and we want to see yours, too.</i><p><i>Today: As the fall gets busier, don't let your lunches fall by the wayside -- we've got you</i> …

Too Many Cooks: Childhood Lunches

<i>You'll be hearing from the staff at Food52 in Too Many Cooks, our group column in which we pool our answers to questions about food, cooking, life, and more.</i><p>There is a lot about growing up and going to school that is semi-traumatic: The time you called your male teacher "Dad"; the time you got a …

Food

Caramel Bourbon Brownie Milkshakes

My favorite thing to do most evenings is to curl up with a good cookbook, a snack, and my two canine bookends. It's something I've always loved to do …

Afternoon Snack Idea: Fruity Yogurt Smoothies

<i>To get ready for back-to-school season, we've partnered with Yoplait® to bring you afternoon snack recipes for kids and parents. Today, fruit smoothies you can whip up in a snap.</i><p>Banish the afternoon blues with these simple smoothies. Using frozen fruit gives these drinks a frosty edge. Yoplait® …

Pain au Chocolat (Chocolate Croissant)

Stir together yeast and ½ cup water heated to 115° together in the bowl of a stand mixer fitted with a dough hook; let sit until foamy, about 10 …

Baking

Rosa’s Biscuits

Makes 24 Servings<p>Says Del Posto pastry chef Brooks Headley of these crisp, buttery-sweet biscuits, “Serving them hot is all that matters.”<p>September 2014Print<p>Ingredients<p>2½ cups all-purpose flour<p>¾ cup sugar<p>2½ teaspoons baking powder<p>1½ teaspoons kosher salt, plus more<p>1 cup (2 sticks) chilled unsalted …

Baking

6 Common Mistakes to Avoid When Roasting Vegetables

We share how to roast vegetables to perfection with 6 tips from our test kitchen<p>Roasting vegetables seems easy enough, right? Just chop 'em up, put 'em on a sheet pan, and throw them in the oven. Basically, yes. But there are some specific things you should keep in mind to get crispy-yet-tender …

Vegetables

The tastes of Okinawa: food and drink in Japan's Southwest Islands

Already know your sushi from your sashimi and can slurp ramen like a local? Why not jump off the Japanese mainland and head southwest to discover the surprising flavours of Okinawa. Here an array of tempting native ingredients makes for a cuisine that is distinct from the rest of Japan.<p>The culinary …

What to eat in Beijing

Mongolian lamb, Sichuan-style chilli-spiked crayfish and flaky flatbreads with sweet wafts of fried spring onions cooked before you. Beijing showcases the best of China's (and neighbouring) flavours, with a few surprising additions of its own. You’ll find Beijing’s food is as headstrong as its …

37 Roast Chicken Recipes to Learn, Make, and Master

A good roast chicken is one of the most important recipes you can master—here are some of our favorite versions of the classic.<p><b>Is there anything better than a roasted chicken?</b> It's doubtful. One of the most versatile dinner (and lunch!) staples there is, we like to roast whole chickens and use the …

Cooking

Watermelon Lemonade Recipe