Chris

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Easy Garlic Alfredo Tortellini

posted by Chungah on February 13, 2015 41 Comments »<p><i>So simple, so easy, and just amazingly creamy. Best of all, it comes together in just 20 min from</i> …

Italian Food

20 Minute Healthy Chicken Parmesan

Greetings from Minnesota in May on a Monday Morning!Eew, I’m annoying.Let’s try that again.Hi, friends! It’s Monday after a beautiful, brunch-filled …

Healthy Eating

Pasta, Sausage & Broccoli Bake

I don’t know about you but I love a good snow storm and all the recent crazy photos of snow are making me nostalgic for my snow-filled childhood. …

Stromboli

There are as many stromboli fillings as there are pizza toppings. Feel free to improvise, but don’t use too many wet ingredients in this stromboli recipe, or the dough will be gummy inside.<p>Ingredients<p>5 tablespoons olive oil, divided<p>1 pound prepared pizza dough, room temperature<p>¾ cup marinara sauce<p>2 …

Grandma-Style Pizza Dough

The second rise is key to the finished pie’s texture; if baked too soon, the dough will be firm and too chewy. Make sure it feels floppy, with plenty of puffy air bubbles.<p>Ingredients<p>1 envelope active dry yeast (about 2¼ tsp.)<p>2 tablespoons plus ½ cup olive oil, plus more for bowl<p>2 teaspoons kosher …

Kosher

Make Marcella Hazan's Iconic Tomato Sauce Tonight

In case you aren't yet acquainted with Marcella Hazan's iconic three-ingredient tomato sauce, it is <i>that</i> good. If you're already a convert, carry on supping on this incredibly rich, well-balanced sauce; if you aren't, please (please!) simmer up a batch tonight.<p>Sure, the tomatoes (at least the canned …

Italian Food

Recipe: Italian Sausage and Tortellini Soup

This soup comes with a memory: a bowl of hearty soup served by my mother-in-law one chilly fall afternoon many years ago. I remember the tomatoey …