Estonian Braided Cinnamon Bread Is A Beautiful Miracle
This gorgeous creature is called a kringel. According to the cookbook Estonian Taste and Traditions, a kringel is sweetbread made with cardamom or saffron and raisins and twisted into the shape of a pretzel. It's mandatory in Estonia at birthdays, weddings, and other special occasions, which sounds …
Jeannette Johnson flipped this story into Bon Appetite•4005d