Buyisiwe

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Crispy German Potato Pancakes

Recipe including baking powder, black pepper, egg, flour, onion, potato, salt, vegetable oil. Cuisine: European

Eggplant with Mayonnaise

In Israel, there’s a baba ghanouj (sometimes called baba ganoush) recipe for every taste. Even the smallest markets carry several versions of …

Chatzilim (Israeli) Recipe

Ingredients<p>2 large eggplants<br>• 5 cloves garlic<br>• 1 onion diced (optional)<br>• 3 tbsps. mayonnaise<br>• Dash of pepper<br>• 1/4 tsp. salt (optional)<br>• 1 tsp. sugar …

Codependent relationships: Symptoms, warning signs, and behavior

The term 'codependency' is often used casually to describe relationships where a person is needy, or dependent upon, another person.<p>There is much …

Self-help

Instantly Be More Persuasive With These 12 Tips

Command, convince and convert the audience the next time you speak.<p>What if I told you that there is a strategy for increasing your conversions while actually doing less work? Would you be interested in knowing?<p>It isn't a new whiz-bang internet strategy, but rather one that the world's most …

Ostrich lasagne

Preheat oven to 180°C.<p><b>To make the pasta:</b><p>Pour the flour onto a clean work surface and make a well in its middle. Lightly beat the eggs and pour into …

Italian Food

Open tomato, bacon, pepper and feta lasagne

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Recipes

Why It's on You to Stop People From Interrupting You

It may not be that people are being rude, but that you aren't delivering your message effectively.<p>Whether you’re contributing your thoughts in a meeting, giving a presentation or having a routine conversation with a colleague, getting interrupted can be stressful, discouraging and even downright …

7 Vegetarian Soup Recipes So Good Even Staunch Carnivores Will Want Seconds

We've already professed our love of soup on multiple occasions this season (see decadent cauliflower soup recipes and low-carb soup recipes for …

A retro classic with a twist: chicken "cordon bleu"

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Ultimate Chicken Liver Pâté

Liver is a strange subject: either you love it or you don’t. I love it, my husband doesn’t. My parents love it, my siblings don’t. My 1-year-old …

Lemon Creme Crumb Bars

Preheat oven to 350 degrees. In a medium mixing bowl, whisk together flour, rolled oats, salt and baking soda. Stir in granulated sugar and brown …

The Best Homemade Cheesecake

The Best Homemade Cheesecake - get the secret for the lightest and fluffiest cheesecake ever!<p>I've been making this cheesecake for years. The recipe …

Avocado Pasta Salad

Avocado Pasta Salad is a rich, creamy and totally delicious pasta salad loaded with fresh juicy tomatoes, crisp bacon and creamy avocados. This pasta …

Healthy Eating

How To Make Mashed Potato Cheese Bites

Mashed potatoes are one of those dishes that everybody likes. So doesn't that mean there should be TONS of ways to adapt them into fun and tasty …

Mashed Potato Puffs

I’m a little weird. Come Thanksgiving or Christmas, while everyone’s looking forward to turkey and stuffing, I’m looking forward to mashed potatoes …

Bacon Jalapeno Poppers

The Wisconsin State Fair is at its full, Ferris wheel peak. The rides are whirring, the piglets are racing, and every deep fryer and strip of bacon …

Cooking

My Hot chicken wings recipe

They say our national staple in South Africa is maize meal. In the young urban areas I’d beg to differ and say its more likely fried chicken…and on …

Caprese Stuffed Garlic Butter Portobellos

4.86 from 21 votes<p>Print<p>Caprese Stuffed Garlic Butter Portobellos<p>Prep Time<p>5 mins<p>Cook Time<p>10 mins<p>Total Time<p>15 mins<p>Garlic buttered Portobello Mushrooms …

Recipes

Norwegian salmon, watermelon and watercress salad

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Fish-and-feta cakes

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Bolognese with gnocchi

Heat the butter and olive oil in a large pan over a medium heat. Add the sage and fry for 20 seconds. Remove from the pan and do the same to the …

Pork rosemary cream bolognese

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Roast chicken with rosemary and mushrooms

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Broccoli soup with cheddar-and-mustard baguette

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Peri-peri chicken

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Pork sausages, sweet tomato and potato tray bake

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Tuna caponata

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Freeform baby marrow and hake lasagne

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Beef stroganoff

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