How A Tiny Brewery Run By Monks Came To Make The Best Beer In The World
The Trappist monks at The Abbey of Saint Sixtus of Westvleteren, Belgium, aren't in the business of brewing beer for the riches or glory — they brew only enough to support themselves and their abbey. But fame found them anyway in the mid-2000s, when the beer-information website RateBeer.com named …
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Philip Shaw flipped this story into Beer Stuff•3350d