Brianna Donovan

580 Flips | 3 Magazines | 14 Likes | 4 Following | 4 Followers | @BriannaDonovan | Keep up with Brianna Donovan on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Brianna Donovan”

This Chef's Insanely Rich Elvis-Style Pie is What You'll Want for Dessert Tonight and Forever

The King was definitely onto something.<p>Those massive button-popping holiday dinners are just around the corner, and in the meantime we're already …

Tom Colicchio's Recipe for This Deliciously Crunchy and Gooey Fall Sandwich is Making Us VERY Hungry

We're betting you've never had an ingredient combo quite like this.<p>If you were to tell us that a certain ubiquitous fall ingredient would become our …

These Gooey Butter Desserts Are Even Better Than They Sound - Chowhound

My city of St. Louis has a few "don't miss" classics: Ted Drewes frozen custard, toasted ravioli, thin crust pizza, and gooey butter cake. As a lover …

The Pizza Pot Pie Video That Drove Foodies Wild Now Has A Matching Recipe

Food fans naturally freaked out when they saw this Food Network video showing <i>Chopped</i> judge and chef Marc Murphy digging in to the amazing Pizza Pot …

16 Pumpkin Breads That Let You Eat Dessert for Breakfast

It seems like a lot of us are planning to spend this entire fall season eating pumpkin in ALL the things. We’re already salivating over various savory pumpkin recipes we want to tackle for dinner, and we’ve got a slew of pumpkin muffins on the agenda for dessert. Lunch is hardly a problem, since …

A Mexican soup that’ll warm you — but won’t tax you

By Joe Yonan<p>, Food and dining editor<p>How can a soup be both filling and light, easy yet complex? That’s what I wondered when I first made and tasted the Caldo of Sweet Potato and Chard in Jason Wyrick’s new book, “Vegan Mexico.” The answer, at least in this case, is about the ingredients: few in …

Recipes

19 Gruesome Halloween Food Recipes That Will Freak Out Your Friends

You’ve sent out the haunted house invites and combed through Pinterest and YouTube for the most ghoulish makeup. Your corpse bride costume is at the ready and you’ve got a boozy halloween cocktail bar planned that will be utterly Insta-worthy. All you need now to really *freak* out your friends is …

Warm up with a bowl of potato green chile soup

Tender potatoes are puréed with heavy cream to form the base for this rich and filling soup, with roasted diced chiles folded in for a little heat. The recipe comes from La Casa Sena in Santa Fe, N.M., and the flavor only improves with time.<p><b>LA CASA SENA'S POTATO GREEN CHILE SOUP</b><p>Total time: 1 hour, …

Recipes

16 Delicious Fall-Inspired Pies That *Aren’t* Pumpkin

To prepare for your holiday parties, you’ve been doing some serious early planning and, as a result, it seems like you’ve got things under control. You have a list of simple but delicious one-bite appetizers to greet your guests with, along with some exciting non-traditional eats. The only thing …

That Cake From Ina Garten's New Book Is Actually REALLY Complicated To Make

That's a LOT of dedication to frosting, Ina.<p>If there’s one thing people know about Ina Garten ― the Food Network’s “Barefoot Contessa” ― it’s that she loves cooking for her husband, Jeffrey. Their love story is one that rivals even the most famous celebrity relationships. And it’s given many people …

Dessert

Ina Garten's Filet Mignon with Mustard and Mushrooms

<b>Ingredients</b><p>4 (2-inch-thick) filets mignons, tied (10 to 12 ounces each)<br>• 2 tablespoons canola oil<br>• 1 1/2 tablespoons fleur de sel<br>• 2 teaspoons coarsely cracked black peppercorns<br>• 2 tablespoons unsalted butter<br>• 12 ounces cremini mushrooms, stemmed and sliced into 1/4-inch pieces<br>• 2 tablespoons dry sherry<br>• Kosher …

Seafood

German Apple-Almond Cake

6K<p>3K<p>German baking, I don’t think, gets its due. It’s partially because the names of the pastries and baked goods don’t exactly roll right off most of …

Dessert

Chicken Adobo Is the Greatest Recipe of All Time

Assistant food editor Amelia Rampe explains why Filipino chicken adobo is the greatest recipe of all time and how to make it.<p><i>You know those recipes we hold near and dear to our hearts because they really are the greatest of all time? Well, our Greatest Recipe of All Time series is where we wax</i> …

Recipe swap: share your meringue recipes

Share your meringue recipes with us for a chance to have them printed in Cook<p>For your chance to be crowned Guardian home cook of the year, share your meringue recipes. Email <b>recipes@theguardian.com</b>, upload them via the GuardianWitness buttons here or post them on Instagram @guardian_cook #RRS …

Party-Perfect Sheet Cake Recipes

Use these tasty sheet cake recipes to make festive snack cakes for your next party. They require a little prep and decorating but are …

Dessert

Spicy Curry Duck Fat Shoestring Fries

Ok. So I’m officially back to normal life over here in Colorado. I’ve been traveling so much that my sleep schedule is even all f*cked up so it’s …

French Fries

Cheesy Mexican Meatball Skillet with Puff Pastry Salsa Chips

Mix all the ingredients for the meatballs in a bowl, until combined.<p>Using a 1 inch scoop, portion the ground beef and form meatballs about 1.5 inches …

Autumnal Birthday Cake

Introduction<p>There is no reason on earth why this, adapted from the Magnolia Bakery Cookbook, has to be a birthday cake, but since the first two times …

Blue Plate's Macaroni and Drunken Spanish Goat Cheese Recipe

Prepare to get sauced—on Blue Plate's macaroni and drunken Spanish goat cheese. The Bernal Heights restaurant has been in the biz for more than 15 …

Recipes

Pear Dumplings

Bake up a batch of sweet pear dumplings this season! A soft, juicy pear is encased in tender pastry and braised in a sweet cinnamon sauce. I’m back …

Dumplings

This Three-In-One Magic Cake Will Blow Your Mind

Magic cake has actually been around for years, but we've been noticing these miraculous recipes that transform one easy-to-make batter into three …

Ultimate Birthday Cake Recipe

When you simply are not allowed to disappoint, leave it to Sophie Edmonds to create a jaw-dropping cake that will impress the socks off everyone who …

Dessert

Eggless Strawberry Pastel de Tres Leches - Three milk Cake with Fresh Strawberries

<b>Pin it to save it for later!</b> <b><br>Eggless Strawberry Pastel de Tres Leches,</b> I can't think of another way to describe this cake other than as <b>Simple yet</b> …

Dessert

Gnocchi With Pomodoro Sauce

Gnocchi With Pomodoro Sauce<p>This simple tomato sauce gets tons of flavor from herbs steeped in olive oil that lusciously coats potato pillows of …

Italian Food

Magic Cakes Live Up to Their Name

If the infamous chocolate cake scene from <i>Matilda</i> doesn’t really seem like such a horrible punishment to you, you might be a certified cake fanatic. …

Dessert

Cajun Crab Dip With Garlic-Herb Roll Dippers

<source srcset="http://i2.wp.com/www.foodrepublic.com/wp-content/uploads/2016/08/crabdippers.jpg?resize=700%2C%20465, …

Stuffed Peppers

<i>Stuffed red pointed peppers with ground beef, rice and tomato sauce.</i><p>I would say, this is pretty much the standard Eastern and Southern European way …

Recipes

Fried Provolone with Italian Salsa

For the salsa: In a medium bowl, add the tomatoes, onions, olive oil, basil, vinegar, salt, black pepper and chile flakes. Toss well, and set aside …

Recipes

Skillet Orecchiette

Recipes

Pumpkin Cream Cheese Bundt Cake

This Pumpkin Cream Cheese Bundt Cake combines moist, flavorful pumpkin cake with a surprise cheesecake layer running through it!Have you ever decided …

Dessert