Boydskeet79

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The 10 Most-Saved Slow Cooker Recipes from June — Recipes from The Kitchn

All it takes is that first summer heatwave for me to banish the oven and remind me how much I adore my slow cooker. During the week I lean on it for …

Cooking

Recipe: Slow Cooker Beer-Braised Brisket — Recipes from The Kitchn

Everyone loves brisket, a Texas staple. Texans — Tejanos — are especially obsessed. My beer-braised brisket is fork-tender, perfect for a crowd, and …

Slow Cookers

Why you should spend a weekend in Whitstable – England's oyster capital

If you like oysters, you’ll love Whitstable, at least for the time being. A medium-sized seaside town on the north Kent coast, Whitstable goes with oysters like a bivalve goes with a rock.<p>It’s been harvesting them for centuries, has its annual oyster festival this weekend, and is the kind of place …

Caravan's baked eggs and chorizo with tomato ragout recipe

Spice up your breakfast eggs with a tomato and pepper ragout<p>Serves 4<p>I first had baked eggs when I worked in a restaurant 12 years ago. The pastry chef was Israeli and he used to talk about this guy, called Dr Shakshuka, who would go to the food market in Tel Aviv, set up his pan and fry peppers, …

In pictures: the world's best steak restaurants

Don't Be the Person Who Screws Up a Baked Potato—Avoid These Common Mistakes

Sour cream can't fix everything. Avoid these common mistakes, and learn how to make a better baked potato.<p>There are baked potatoes, says Rick Martinez, <i>Bon Appétit</i>'s associate food editor… and then there are <i>baked potatoes</i>. There's a crater-like gap between the revelatory and the "just okay," and …

Our Best Nachos Recipes for Game Day and Anytime

Pre-shredded cheese and a jar of salsa? You can do better than that! Try one of our best nachos recipes.<p>From game day to weekend snacking to, um, weeknight dinners, we support any excuse to eat nachos. But pre-shredded cheese and a jar of watery tomato salsa? You can do better than that.<p>That's why …

16 Chicken Dishes to Convince You to Get Some Crispy Skin in the Game

Let these 16 crispy-on-the-outside, juicy-on-the-inside recipes convince you that skin-on chicken is the best there is.<p><b>Want to start making the best chicken dinners of your life?</b> Quit buying skinless. Now, we're not hating on any particular chicken dishes—we really love them all. But we want these …

The Best Way to Make Thai Sticky Rice (No Fancy Basket Required)

<i>You can make delicious Thai sticky rice with tools you already have in the kitchen.</i><p>Before we get into the subject of how to cook Thai glutinous rice, aka sticky rice, <b>let’s talk first about what kind of rice it actually is.</b> Because it’s understandably confusing! The term “sticky rice” is used to …

Never Burn or Crust Your Stainless Steel Pans Again

Consider the days of food sticking to—and burning on—your stainless steel pots and pans over.<p><i>Yes, everybody makes basic cooking mistakes. Like, say, something as simple as overcooking mushrooms or toasting grains and spices. Below, reader Erika Crout confesses to burning her stainless steel pots</i> …

Hawksmoor's classic burger

Great-quality beef - and a little bone marrow, if you can get it - will make a delicious burger unlike anything you've tried before<p>The secret to a great burger is good-quality, flavoursome, well-aged beef, with a meat-fat ratio of about 80:20. Ask your butcher to coarsely mince the cuts of your …

The Genius Way to Cook Chicken Thighs (That Are Better than Fried)

<i>Every week—often with your help—Food52's Executive Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: Kristen is gallavanting around on the Genius Recipes cookbook tour, so she's sharing an excerpt from the book (and a new favorite chicken recipe).</i><p>"Short of turning …

London's 10 best afternoon teas

The ritual of afternoon tea owes its origins to Anna, the 7th Duchess of Bedford. As a young women in the early 1800s she lived during a time when it was common to eat only two main meals a day, with breakfast scheduled early in the morning and dinner occurring late in the evening. Routinely …

Not Just The Usual Suspects

Love em or hate em, oil and natural gas companies keep the world running, and will for many years to come. The following 2012 ranking of the world's biggest is based on the combined volumes of oil and natural gas that these companies produce each day. You'll see one individual (arguably the oil …

Natural Gas

How To Make Perfectly Fluffy Mashed Potatoes

Attention all aspiring foodies. If your mashed potato resembles something that's a little more papier-mâché than creamy goodness, then listen …

How to Braise Meat without a Recipe (Seriously!)

By Bon Appétit<p>Learn the basics of braising and you can transform even the toughest cut of meat into a tender, succulent masterpiece. Here's how to braise meat—no recipe necessary.<p>Real talk: You don't need a recipe to make the braise of your dreams. Not that there's anything wrong with following a …

Cooking

Pasta bake recipe: Pizzoccheri with fontina, cabbage and potato

Pizzoccheri are wonderful buckwheat pasta that work really well in this rich après-ski-style pasta<p>Transport yourself the slopes with this warming pasta dish<p><b>SERVES</b><br>4-6<p><b>INGREDIENTS</b><br>250g/9oz savoy cabbage, separated into leaves and thickly shredded<br>2 medium waxy potatoes, sliced into ½ cm-thick …