Betty Salvatore

21 Flips | 3 Magazines | 1 Follower | @BettySalvatore | Keep up with Betty Salvatore on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Betty Salvatore”

9 Side Dishes You Won’t Believe Came Out of a Crock Pot

Slow cookers are a trusty go-to for large pieces of meat like pot roast and pulled pork, but what’s not as known is the fact that they can make many …

White Chocolate Dipped Lemon Macaroons Recipe

These macaroons are really steps above the plain version. Lemon zest adds a bright citrus flavor to the dough that's complemented by the sweet white chocolate bottoms. To make them truly dessert worthy, they're oversized, but if you'd like, this recipe can make 2 dozen regular sized cookies instead.<p>…

Feel Amazing: Detox Kale Salad

The key to a winning salad is variety of ingredients, flavor, and texture. The crisp vegetables with the creamy avocado, crunchy walnuts, and zesty dressing hits all the bases, which makes this a praise-worthy meal.<p>Detox kale salad that won't make you miss a thing. From avocado to walnuts, this …

Detox

Here's Why We Don't Celebrate National Food Days

A look at how national food days are conceived, created, and made official by various government bodies<p><b>Today is National Macaroni-and-Cheese Day</b>. <i>And</i> <b>National Grand Marnier Day</b>. Tomorrow will be both <b>National Gummy Worm Day</b> and <b>National Tapioca Pudding Day</b>. (But not <b>National Tapioca Day</b>—that was back on …

Spicy Pumpkin Bundt Cake

This recipe for spicy pumpkin bundt cake is a delicious and seasonal treat sure to please the whole family.

bee sting cake

Nobody could mistake me for a person who moves quickly. I “run” at a treadmill speed that would never catch a thief, and barely these days, a …

21 Food Superstitions You Should Really Know About

From spilling salt to cutting bananas, here are 21 kitchen-related superstitions you should be aware of.<p>Everyone knows that garlic wards off vampires and that spilling salt is terrible luck. But did you know that you should never cut a banana with a knife? And speaking of knives, did you know that …

Simple Springtime Dishes

Giant Chewy Oatmeal Chocolate Chip Cookies | What Megan's Making

Preheat oven to 350 degrees F.<p>In a medium sized bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.<p>In a large bowl, beat …

Cheese Biscuits

Biscuits

Coconuttiest Shortbread Cookies

<b>Author Notes:</b><p>I like recipes that are adaptable. This is a take on my Scottish Shortbread recipe, which usually calls for brown rice flour to add a crumbly texture. I find coconut flour adds both texture and a lovely, nutty flavor. The butter and coconut oil ensure that the cookie is still crispy …

Recipes

Dan Leader's 4-Hour Baguette

<b>Author Notes:</b><p>This recipe is the aggressive, no-more-excuses shove that you need to start baking your own bread. It will only take you 4 hours of intermittent attention, and won't require a starter nor any equipment you don't already own -- and it will rival your favorite bakery's. Adapted slightly …

Recipes

11 Recipes for Derby Day

With the Kentucky Derby right around the corner, we've got bourbon and heavy duty snacks on the brain -- anything that can sustain us for a full day of bets and wide-brimmed hats. The race itself may only last a few minutes, but you'll work up an appetite cheering, and plus -- these treats are …

Kentucky

How to cook perfect creme brulee

At one time, between the ages of seven and 12, I believe I was among the south-east's foremost creme brulee experts. In the 80s and early 90s, it seemed to be on every dessert menu – and if it was there, I had to have it. But, even at that age, I recognised that not all brulees were created equal. …

The Ultimate Sticky Buns

Makes 9 Servings<p>These buns can be assembled the night before, needing only a final rise before baking. This is part of BA's Best, a collection of our essential recipes.<p>April 2012Print<p>Ingredients<p>Dough<p>⅔ cup whole milk<p>5 tablespoons sugar, divided<p>1¾ teaspoons active dry yeast (from one ¼-ounce envelope)<p>…

Baking

Pumpkin Fudge

1. Line a 9x13-inch baking pan with foil or parchment paper, leaving some hanging over the sides for easy removal.<p>2. Combine the granulated sugar, …

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Creamy, No-Cook Chocolate Chip Balls - Carrots 'N' Cake

Remember those Creamy Chocolate Chip Balls that I mentioned yesterday? Well, here’s the recipe! And, oh my goodness, they are incredible. Definitely …