Beth Mellott

19 Added | 1 Magazine | 18 Likes | @BethMellott | Keep up with Beth Mellott on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Beth Mellott”

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It's only fair to share...<p>In today’s focus on grains, I’m going to take a look at corn and share my method for making crispy cornbread. I am from the …

Recipes

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It's only fair to share...<p>When it’s cold outside, I love a nice bowl of chili. If I make it with beans and serve it over rice, it’s an easy way to …

Recipes

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It's only fair to share...<p>One thing that I love about food in the wintertime is that it’s largely based on ingredients that you’ve preserved in some …

Recipes

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It's only fair to share...<p>One of my favorite stews to make is a Cajun-style gumbo. Originally from Louisiana, I just melt when I have a great bowl of …

Cooking

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It's only fair to share...<p>If you have been reading along this month, you’ll know that I love soups and stews. You may not know that I also love …

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It's only fair to share...<p>My daughter, Grace, is a self-professed “soup girl”. She just loves soup! Her favorite, by far, is chicken noodle soup. …

Recipes

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It's only fair to share...<p>Over the course of this past month, I’ve been focusing on soups and stews and I’ve put forth a number of dishes for your …

Recipes

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It's only fair to share...<p>Throughout January, I focused on how to make yummy, comforting soups and stews. Nothing goes better with soups and stews …

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It's only fair to share...<p>We are less than two weeks away from Mardi Gras. Being a Louisiana boy, this time of year is pretty near and dear to my …

Recipes

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It's only fair to share...<p>Is there anything better than a light, fluffy, buttermilk biscuit? Ok, so maybe there is somewhere in the world, but you’d …

Baking

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It's only fair to share...<p>A long time ago, I was asked to write about my favorite food. The problem then, and now, is that I don’t particularly have …

Recipes

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It's only fair to share...<p>All month long, I’ve been focusing on grains and while, yes, I did shift the focus to rice last week, I believe that rice …

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It's only fair to share...<p>All month, we are talking about grains. One of the most important grains worldwide is rice. Today, I’m going to talk a …

Recipes

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It's only fair to share...<p>This month on <i>This Cookin’ Dad</i>, I’ll be focusing on grains.<p>Grains are kind of a hot-button issue for some. There’s ever the …

Nutrition

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It's only fair to share...<p>When I’m cooking, I don’t use recipes too much. I might consult them to figure out times, heat levels, or ingredients that …

Baking

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It's only fair to share...<p>Throughout March, we’re talking about grains. Today, we are going to focus on one of America’s more popular grains, …

Breakfast

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It's only fair to share...<p>All month long, we’re talking about grains. Today, we are going to take a look at barley.<p>Barley is a cereal grain. It’s one …

Recipes

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It's only fair to share...<p>In February, I spent an entire month talking about breads. In reality, though, some of the most popular breads are viewed …

Breakfast

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It's only fair to share...<p>All month long, we’ve focused on grains. Today, we’re going to take a look at quinoa and I’m going to share a simple recipe …

Recipes