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Sweet potato crustless quiche

SERVES<p>6 - 8<p>INGREDIENTS<p>Olive oil, for greasing<br>• 1 large sweet potato (approx 350g-400g), washed and peeled<br>• 150g leftover cooked meat<br>• 100g feta or any hard cheese<br>• 4 eggs<br>• 300ml single cream<br>• Handful of chopped fresh herbs<p>METHOD<p>Preheat the oven to 180C/gas mark 4 and grease a 20cm shallow pie dish with olive …

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