Ap

12 Flips | 5 Magazines | 2 Likes | 3 Following | @Ap72hv6 | Keep up with Ap on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Ap”

How to Fix a Slice in 5 minutes

My new drill will re-route your swing and get you hitting draws. We proved it with 60 slicers<p>There's a good reason why people who slice the ball want to fix it: Because on the road you take to playing good golf, nowhere is there a slice. You can go from hitting a hook to playing good golf, but if …

Golf

You're Frying Your Eggs in Olive Oil, Right?

There's an art to the perfect olive oil-fried egg. Here's how to do it.<p>You know what’s better than a fried egg? A <i>crispy</i> fried egg. I mean, that’s pretty much inarguable, right? Which is why this past year I started frying mine in olive oil. I noticed a lot of hip restaurants in these …

Perfect Porterhouse Steak

4 Servings<p>This is chef Bobby Flay's recipe for the perfect Porterhouse steak. With a steak this thick, you need to season liberally; when Flay demonstrated for us, the surface of the meat was virtually white from salt.<p>March 2014Print<p>Ingredients<p>1 2”-thick Porterhouse steak, trimmed (about 2 lb.)<p>1 …

BBQ

Aleppo Pepper–Roasted Pork with Shallot Vinaigrette

12 Servings<p>This slow-roasted pork shoulder comes out of the oven before it collapses into a shreddable texture; it will be succulent and tender but easy to slice.<p>October 2014Print<p>Ingredients<p>pork<p>4 large garlic cloves, finely grated<p>¼ cup Aleppo pepper or 2 Tbsp. crushed red pepper flakes<p>¼ cup kosher …

A Great Gravy Recipe Will Solve All Your Problems

The turkey’s resting, which means one thing: It’s gravy time<p>The turkey’s resting, which means one thing: It’s gravy time. Forget multitasking—these moments are for crafting the silky sauce that brings the entire plate together. Here are the three most important steps:<p><b>Stock Answers</b> Good gravy begins …

Toasted Pumpkin Seeds

Makes about 1 1/2 cups Servings<p>When it comes to tasty pumpkin seeds, it's all about the seasoning—don't go crazy, but do be a little creative.<p>Print<p>Ingredients<p>Seeds from one pumpkin<p>1 tablespoon olive oil<p>Salt and pepper<p>Recipe Preparation<p>Scrape seeds and any attached fibers from pumpkin using a large …

How to Make Minestrone Soup Without a Recipe

<i>Here at Food52, we love recipes -- but do we always use them? Of course not. Because once you realize you don't always need a recipe, you'll make your favorite dishes a lot more often.</i><p><i>Today: How to make minestrone soup anytime, with ingredients you have handy -- a tutorial from Alicia Sokol of</i> …

Oven-Roasted Flounder with Bok Choy, Cilantro, and Lime

4 Servings<p>Prep Time: 15 min<p>Total Time: 25 min<p>December 2012Print<p>Ingredients<p>1 scallion, thinly sliced<p>1/4 cup coarsely chopped cilantro plus small sprigs for garnish<p>1/4 cup fresh lime juice<p>3 tablespoons reduced-sodium soy sauce<p>2 tablespoons unseasoned rice vinegar<p>2 teaspoons finely minced peeled ginger<p>…

Bibimbap at Home

8 Servings<p>Prep Time: 2 min<p>Total Time: 3 min<p>Buy thinly sliced beef for this bibimbap recipe at Korean markets, or ask your butcher to cut it for you.<p>January 2013Print<p>Ingredients<p>Bulgogi<p>1/2 cup reduced-sodium soy sauce<p>1/3 cup finely grated Asian pear with juices<p>2 scallions, thinly sliced<p>2 garlic …

Milan's best dishes and where to try them

Creamy risottos, tender veal shanks and hearty stews lovingly prepared in the home. Milan lies in western Lombardy, a region with rich culinary traditions, where meat features heavily on the menu. You’ll find Milan’s fancy eateries serving creative and sophisticated fare, but you’ll also be able to …

Italian Food

Jeepney’s Chori Burger Won the Burger Battle Last Night and It Looks Delicious

Jeepney (201 1st Avenue), a Filipino restaurant in the East Village, won <i>Time Out New York</i>‘s 2014 Battle of the Burger competition last night at the …