Anthony Kania

9 Flips | 2 Magazines | 2 Following | @AnthonyKania | Keep up with Anthony Kania on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Anthony Kania”

25 Summer Essential Recipes You Should Master

Summer foods shouldn't be complicated—they don't need to be when so much is in season—it should just be good. We've gathered up 25 classic recipes to take you from Memorial Day to Labor Day.<p><b>Summer, man. It's back.</b> And with it comes long, warm days and nights that should be spent next to the grill, …

Cooking

Asparagus Season is Here! Make this Simple, Clever Salad

<i>We're serious about keeping farmers market produce on the menu all year long. Alexandra Stafford of Alexandra Kitchen shows us how to store, prep, and make the most of it, without wasting a scrap.</i><p><i>Today: A simpler way to prepare asparagus, plus a clever dressing to put on all of your salads this</i> …

Asparagus

6 great ideas for making wine, beer and booze portable this summer

Wherever you’re headed this summer, celebrate the easy way —with six smart and portable ideas for beer, wine, and cocktails. From a park picnic to a day at the beach, we’ve got you covered with tasty pre-filled wine cups, an ingenious beer cooling device, and the easiest way to transport cool …

Just Say No to Jarred, Watery Salsa: 8 Common Mistakes to Avoid

Jarred, watery salsa = bad. Chunky, fresh, and flavorful homemade salsa = good. Very good.<p>Your chips, tacos, and grilled meats deserve the best. And by "best," what we really mean is a salsa that's chunky, saucy, scoopable, and packed with fiery, smoky, fresh flavor. You're not going to find all …

Cooking

Host the Ultimate Summer Barbecue: The Best Cuts of Meat to Grill for a Crowd

Whether you're cooking for 4 or manning a 20-person barbecue, these are the cuts of meat that should be on your grill all summer.<p>This is the moment you’ve been planning for all year: You’ve buffed the grill, iced down the beer, and stocked up on every imaginable condiment. All that’s left is to …

BBQ

Shakshuka Up Your Morning Routine With Eggs in Tomato Sauce

Shakshuka only looks complicated—these eggs poached in tomato sauce are perfect for a weekday breakfast.<p><i>Associate web editor Rochelle Bilow really loves breakfast. Sure, she’s a morning person by nature, but what she really digs about breakfast is that it’s an opportunity to start the day on the</i> …

Breakfast

This Summer, Garden Like a Chef

Go beyond backyard mint this summer. For a garden that reads like a restaurant menu, try these six chef-approved plants.<p>Go beyond backyard mint and potted basil this summer. For a garden that reads more like a restaurant menu, try these six chef-approved plants. Want to get planting? You can find …

Gardening