Anne5741

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Struffoli: Italian Christmas Tradition

<b>Struffoli is a Neapolitan dessert that is traditionally prepared at Christmastime.</b><p>It is made of tiny dough balls that have been deep-fried and soaked in honey.<p>They are served piled high on plates and serving trays. Some like to form them in the shape of Christmas trees or wreaths. Regardless of …

Chocolate, Almond and Date Energy Bites | Vintage Mixer

I’ve been blogging for a long time you guys. This post is originally from 2011. That’s right, I have been making these energy bites a.k.a. date and …

Creamy Broccoli Soup

5<p>4<p>3<p>2<p>1<p>See Recipe Reviews<p>160<p>Source: Whole Living, January/February 2013<p>Makes 4<p>Yield<p>The Food Newsletter<p>Great tips & recipes delivered to your inbox.<p>Sign …

Homemade Lara Bars: Coconut Cream Pie | Vintage Mixer

Over the last couple of years I’ve made my share of homemade Lara Bars or little energy bites filled with nuts sweet medjool dates and other flavor …

Avocado Tuna Salad (Paleo, Keto, Whole30)

Cook Eat Paleo - Paleo recipes for healthy gluten-free livingThis avocado tuna salad recipe is an easy healthy lunch or snack that's ready in 5 …

Easy Vegetable Soup Recipe: Soup au Pistou

This simple and satisfying French bistro classic is home-style cooking at its best. Courtesy of The French Country Table by Laura Washburn, the key to the dish is the pistou, which is similar to pesto, and is made of garlic, basil, and olive oil.<p>This recipe is a staple of Provençal cuisine. Purists …