Anna Källeskog

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10 Veggie Noodle Recipes to Finally Try at Home

We will never not love a lobster roll. (Bless you, summer.) But for nights you want to lighten up, bust out the veggie peeler (or spring for a spiralizer) and see what all this "zoodle" business is about. Here, ten faux-pasta dishes using zucchini, carrot, cucumber, beets and other farmers'-market …

How to Create Your Own Quiche Filling

Whether you go with something classic, like bacon and leek, or more unusual, like roasted brussels sprouts, quiche is a great way to make a meal from …

How to Make a Winter Salad That You Actually Want to Eat

When you can't eat another piece of braised meat, these winter salad ideas will inject a little lightness and brightness into your repertoire (thanks, citrus!).<p>Every year about this time, a little voice pipes up inside of us and shouts, "For the love of all things good and right, no more raw kale!" …

9 Tofu Recipes Even Meat Eaters Could Love

[caption id="attachment_161119" align="alignleft" width="1600" caption="Tofu and Broccolini Pad See Ew photo and recipe from CHOW"][/caption]Growing …

5 Warm and Cozy Breakfasts for Chilly Winter Days

It's cold outside: crank up the oven and wake your family with the smell of something good!<p><b>1. Marbled Chocolate Banana Bread</b><p>Warm out of the oven, this banana bread is tender and sweet-scented with a gorgeous ribbon of chocolate running through it. It's fun to make: you spoon the banana and …