Angela T. Jones (Super Woman)

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Southern Soda Bread

Step 1<p>Preheat oven to 350°. Whisk together first 5 ingredients in a large bowl. Make a well in center of mixture. Add buttermilk, eggs, and butter, …

What to Cook Right Now

<i>Sam Sifton emails readers of Cooking five days a week to talk about food and suggest recipes. That email also appears here. To receive it in your inbox,</i> <i>register here</i><i>. Download the</i> <i>NYT Cooking app here</i><i>.</i><p>Good morning. The streets are still a little quiet in the wake of Christmas, people staying on with …

This Is the Only Type of Bread You Should Be Eating, According to a Cardiologist

Gluten shows up – in some variation – in all the best foods: Doughnuts, pizza, beer, and of course bread, a staple in almost everyone’s kitchen. But …

Banana Sticky Toffee Pudding

How to Make It<p>Step 1<p>Preheat oven to 350°. Grease a 9-inch square metal cake pan with butter. In a small heatproof bowl, pour the boiling water over …

Dessert

Quick and Easy Bean Soup With Sausage

This bean soup is a snap to throw together with several kinds of canned beans, some sausage, and basic seasonings. It's an excellent soup for a snow …

Jambalaya de Covington Recipe

How to Make It<p>Step 1<p>Preheat oven to 350°F. Place turkey necks in a large saucepan; add water, and bring to a boil over high. Cover, reduce heat to …

Soy Meat Is Soy Yesterday: 5 New and Better Options

By Katie O'Reilly<p>Vegetarians, vegans and flexitarians are no longer satisfied with the soy-reliant faux meat of yesterday. Soybeans are almost always …

These “Loko” Pies are Literal Works of Nerdy Art

Those things in the picture above are what we normally recognize as pies. Foil tin, pastry on top and below, and some kind of edible filling stuffed …

Chocolate Truffle Cheesecake

How to Make It<p>Step 1<p>Preheat oven to 300°. Combine crushed cookies and butter. Press mixture on bottom of a 9-inch springform pan.<p>Step 2<p>Microwave …

Very Merry Cranberry Christmas Crepes

These beautiful, festive crepes make a joyous Christmas morning breakfast. They are stuffed with cream cheese filling and served with a generous …

12 Low-Carb Lunches to Pack For Work

If you're looking to cut back on carbs, that daily sandwich at lunch is not going to fly. Finding new recipes that will leave you feeling satisfied …

Lemon-Blueberry Bread

Preheat the oven to 350 degrees F. Grease a 4-by-8-by-2-inch loaf pan.<p>Toss the blueberries in 2 tablespoons of the flour in a medium bowl and set …

Baking

Amazon Cuts Prices Again at Whole Foods Ahead of Thanksgiving With Special Turkey Discounts for Prime Members

Amazon.com on Wednesday unveiled more discounts on several grocery products at Whole Foods Market, days ahead of the Thanksgiving holiday, sending …

A Moment's-Notice Cookie That'll Make You Feel Like a Pastry Chef

<i>We're always on the hunt for back-pocket holiday hosting tips to make this time of year more about celebrating and less about stressing. We've partnered with If You Care to bring you recipes and techniques so that you're ready for the party—even if guests are on their way.</i><p>In the past, we've …

Maple Syrup With a Ginger Kick

Flavored maple syrups are becoming commonplace. Runamok Maple, a company that specializes in organic Vermont syrup, has several. One of their most recent additions — there are many applications for holiday preparations, including cocktails and desserts — is infused with fresh ginger. The stinging …

Gingerbread Latte Cake with Vanilla Whipped Cream Frosting Recipe

How to Make It<p>Step 1<p>Prepare the Cake Layers: Preheat oven to 350°F. Process flour, crystallized ginger, baking powder, baking soda, salt, cinnamon, …

21 Best Meat Substitutes If You Love Meat, But Are Trying to Eat Less

21 Best Meat Substitutes If You Love Meat, but Are Trying To Eat Less of It<p>Less meat, more flavor.<p>November 10, 2017<p>Love meat, but want to reduce the …

Cooking

This new twist to drinking water proves it’s still the best beauty trick in the book

Ask a celeb the key to glowy skin and they’ll exclaim back, “Drink a lot of water!” It’s the oldest beauty trick in the book. But, even though …

Immune System

Pancake Bake with Cinnamon Streusel Recipe

How to Make It<p>Step 1<p>Prepare the Pancakes: Stir together flour, sugar, baking powder, baking soda, and salt in a large bowl. Whisk together buttermilk …

Eat Your Vegetables

<i>Sam Sifton emails readers of Cooking five days a week to talk about food and suggest recipes. That email also appears here. To receive it in your inbox,</i> <i>register here</i><i>. Download the</i> <i>NYT Cooking app here</i><i>.</i><p>Good morning. The world is a dark and dangerous place, though our hearts still jump at the sun and …

Snickers Is Debuting 3 New Flavors Next Year — and 1 Is a Clear Favorite

Get out your calendars, candy fans, because Snickers is going to have three new flavor options next Summer! As part of Snickers's Hunger Bar collection (you know — the bars with sayings on the wrappers about who you are when you're hungry), the new flavors include Fiery, Espresso, and Salty & Sweet.<p>…

10 Crazy-Easy Candy Recipes That Practically (Slow-)Cook Themselves

Candy making can be a tricky art to master; many recipes involve thermometers, precision, and quite a bit of patience. Thankfully, some sweet treats can be made much easier using a slow cooker. Harness this appliance's gentle, steady heat to candy nuts, melt chocolate, and more. These 10 recipes …

Drink your way around the globe without leaving Chicago

We don't all have the privilege to traverse the globe on our whims and fancies, but these bars in Chicago offer a way to make it feel like you’re a well-traveled global citizen.<p><b>Ronero</b><p><i>738 W. Randolph St. 312-600-6105</i><p>Take a trip to Latin America via Ronero’s extensive cocktail menu ($13 each). Sip on …

Your Apple Strudel Needs a Tahini Glaze

Apples dipped in honey are eaten during Rosh Hashanah to signify hope for a sweet new year. While apples and honey are a delightful snack, I decided …

Where Dumplings and Ducks Rule

Two Dungeness crabs face off on the plate, ready to duel. One is battered gold, deep-fried and propped on a rubble of garlic shards; the other has been steamed to a dying-sunset hue and shimmers from a frisk in the wok with ginger, scallions and Shaoxing wine. Only a border of half-moon cucumbers …

Manhattan

Gordon Ramsay's Ultimate American Breakfast Recipe Is Going Viral

Attempts to reinvent eggs - the wheel of the cookery world - are all the rage at the moment with new methods to master scrambled, tricks to perfect …

Breakfast

The Best Foods to Eat (and Avoid!) When You’re About to Get It On

The best thing about wild, brief flings—well, OK, the second-best thing about them—is that you don't have to overthink anything. The planning, …

Cast-Iron Roast Chicken with Crispy Potatoes

4 servings<p>Size matters. This isn't the time for a mammoth Oven Stuffer, nor do we want some petite poussin—a 3½–4-lb. bird has the proportions we're after. When the breasts are roasted to perfection, all that dark meat is on-the-nose-done too.<p>October 2017Print<p>Ingredients<p>1 3½–4-pound whole …

What's On Red Lobster’s Secret Menu

We’re ruining the secret, sorry.<p>Endless Shrimp is back at Red Lobster—with a twist. The weeks-long promotion lets guests eat as much shrimp as they …