Angela Johnson

13 Flips | 3 Magazines | 1 Like | @AngelaMJohnson | Keep up with Angela Johnson on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Angela Johnson”

Twitter co-founder Biz Stone turns to 'The Raven' as inspiration for his first short film

Canon's Project Imagination may be a way for the company to promote filmmaking with its DSLR cameras, but it has also yielded some fascinating and impressive short films. With the guidance of director Ron Howard, Project Imagination is showing off 10 short films — five from celebrities and five …

Arroz Con Pollo | Williams-Sonoma Taste

This classic Latin dish, which means “rice with chicken” is like a simplified version of paella. Saffron-infused rice is simmered with onions, peppers, and tomatoes and topped with pan-seared chicken for a simple and comforting one-pan meal.<p><b>Arroz Con Pollo</b><p>4 large cloves garlic, minced<p>2 tsp red …

Spices

Caramelized Salmon

Caramelized salmon.<p>Do I need to go on? Because the word caramelized pretty much speaks itself straight into my soul.<p>There’s just something about food …

Seafood

Five-Spice Chicken Breasts with Cherry-Madeira Sauce | Williams-Sonoma Taste

Fragrant five-spice powder lends a wonderful layer of flavor to this chicken dish that’s simple but impressive — a perfect meal to serve to guests. Serve with <b>creamy mascarpone polenta</b> to soak up the savory pan juices.<p><b>Five-Spice Chicken Breasts with Cherry-Madeira Sauce</b><p>1 tsp. five-spice powder<p>1 1/2 …

Williams-Sonoma

Chimichurri Wings Recipe by Carolyng Gomes

<b>A mix of parsley, cilantro, red pepper flakes, garlic and a healthy dose of olive oil makes these wings crisp on the outside and tender on the …

South America

Fresh Blueberry Pie Recipe by Ewa Sack on Honest Cooking

<b>Blueberry pie is an American summer classic — what better way to end your Labor Day feast?</b> <br>By Ewa Sack<p>Blueberry Pie is my second favorite pie after …

Lots-of-Herbs Omelet Stuffed with Brie | Williams-Sonoma Taste

These omelets are as simple and delicious as they come, chock-full of chopped fresh herbs and slices of ripe Brie cheese. Try them for breakfast on the weekend or for a quick dinner, accompanied by a green salad. If you like, make the omelets with just herbs, or substitute your kids’ favorite …

Roasted Garlic & Rosemary Pumpkin Hummus

I’ve been thinking about a few things. First of all,…<p>Remember when I told you I went to the beach?…<p>This post is about eggs and kale too, but …

Turnip Gratin with Bleu Cheese | Bijouxs | Little Jewels from the Kitchen

Gratins are little bubbly jewels, perfect sides to warm your fall table. Surprise your guests taste buds with a change from the predictable potato …

Butternut Squash, Apple and Onion Gratin Recipe by Dianna Muscari

<b>Layers of butternut squash, tart green apple and savory onion are punctuated by tiers of gooey cheese in these mini gratins that would be perfect at</b> …

Butternut

Cider-Braised Pork Chops with Apples | Williams-Sonoma Taste

Braising spice-coated pork chops in cider enhances the autumnal flavors of this dish, which also features fresh apples. Use any crisp, slightly tart apple that’s in season at your local farmers’ market.<p><b>Cider-Braised Pork Chops with Apples</b><p>1 tsp. dried oregano<p>1/2 tsp. five-spice powder<p>1/2 tsp. sweet …

When all else fails, make a frittata. This one filled with mushrooms, sausage, and spinach should do the trick: http://thekitc.hn/19XD74W