Anderson Heintz

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An Unusual Frosting, an Unusual Cake & the Best Thing I've Baked Recently

The term <i>sheet cake</i> reminds me of grocery stores. It conjures up bakeries with fluorescent lighting and dry yellow cake with tooth-achingly sweet buttercream balloons piped on top. It shouldn't, though: A sheet pan is an excellent shape for baking a cake. It's perfect (and easy to slice) for a …

Recipes

The Real Reason I Went Back to a Sex Club After My Awkward First Time

Came for the sex, stayed for the food🍗.<p>Sometime last year, my best friend was invited to a sex club in Manhattan by someone she was sleeping with.<p>When I say sex club, I mean <i>Eyes Wide Shut</i>, but without the creepy masks and mandatory white-tie-with-a-cape attire. The type of place where you pay a …

Best Sandwiches in the U.S.

Americans may never get over their obsession with amazing hamburgers, but they've certainly made room for an equally delicious meal between bread: …

British Sandwich Week: what are top chefs' favourite sarnies?

If you’re reading this at lunchtime, chances are you’re munching on a butty while you do. Us Brits buy more than 3.5 billion sandwiches every year, spending more than £7.8 billion. That’s a lot of bread and butter, when you think how many sandwiches we make and eat at home too.<p>Whether it’s that …

10 Things You Should Save To Give To Your Kids Someday

Grandma's good china may not be among them.<p>Chances are, you never use your Grandma's china set although you've schlepped it along for multiple moves because the idea of selling it feels wrong. So what do you want your kids to have -- that won't burden them the way the china set does? Here are some …

20 kitchen techniques that guests taught us that we still use today

Over the last two decades, we've learned a lot of essential kitchen techniques from our guests. In celebration of our 600th episode, here are 20 …

Yelp reveals top 100 U.S. restaurants for 2016

What's for lunch? It appears everything is on the menu.<p>Yelp released its list of top 100 places to eat in the U.S. on Wednesday, honed through …

Los Angeles

25 Cult Condiments Worth Drinking the Kool-Aid For

These 25 condiments are so good (and out-there) that they've inspired a cult following.<p>These 25 cult leaders of the condiment world are proof that condiments make everything better, and have inspired fanatical followers because of it.

Ice Cream

Making Madeleines (and Memories) From Scratch

This summer, I had the great pleasure of watching my 9-year-old daughter eat her first madeleine in Paris. It was tiny and fresh, and the look on her face as she tasted it led me to believe it might just be a "Proustian moment" for her.<p>So for Christmas this year, I bought her a madeleine pan and …

Recipes

Fried chicken, avocado toast and fried eggs from Free Range L.A.

The obsession with the fried egg has gone from an adolescent crush to a full-blown movement. Exhibit A: the never-ending line for Eggslut, the truck-turned-food stall at Grand Central Market that specializes in #foodporn-worthy egg sandwiches.<p>The gooey middle of a fried egg is the perfect mix of …

Los Angeles

B.C. Parks opens reservations early at Bowron Lake and Berg Lake

Hikers and backcountry enthusiasts can get a jump start Saturday on reserving pristine camping spots at two of B.C.'s most internationally renowned …

10 Homemade Stocks for All Your Soup Needs

Don't ever throw those bones away—utilize them to make these 10 flavorful, long-simmering stocks.<p><b>There's nothing like a large pot of simmering goodness</b> to welcome you home after a long, tiring day. In case you didn't know, stock, as opposed to broth, is made with bones, and the collagen from those …

Cooking

5 Best Healthy Holiday Soups

We're partnering with our Time Inc. sister brands Cooking Light, Health, My Recipes, Real Simple, Southern Living and Sunset to bring you 60 days of …

If you love technology, you need to watch this one Netflix show

"Black Mirror" is a must-watch, especially if you love or have a deep interest in technology.<p>Winner of a Peabody Award and International Emmy Award for best TV mini-series, "Black Mirror" offers seven completely unique episodes, which vary in length but average around 45 minutes apiece. There's no …

Black Mirror

The Best Appetizer Recipes In The Universe

Appetizer recipes. 70 of them, from savory to sweet to everything in between. Enjoy!<p>Appetizer recipes. 70 of them, from savory to sweet to everything in between.<p><b>See the full list here.</b><p><b>Italian Pinwheels</b><p>Warning--these Italian-inspired apps won't last long. <b>Get the recipe</b>.<p><i>More puff-pastry</b> …

Recipes

Cranberry Pistachio Shortbread Cookies

For as long as I can remember, Shortbread Cookies have been a Christmas tradition in our home. Back when I was first married, every December, I would …

How Far in Advance Can You Make Holiday Cookies?

No! You <i>can’t</i> make all of the desserts and cookies for Christmas at the last minute and still enjoy the holidays.<p>Fortunately, <b>plenty of cookies keep well—and some actually improve with age</b>. Go ahead and try some of those traditional Scandinavian and German recipes that you’ve ignored all these years; …

Christmas Cookies

12 Foods That Will Be Super Trendy in 2016

Sourdough pizza, hot chicken, and savory ice cream — coming up.<p>Of course your New Year will be full of ~surprises~. But Michael Whiteman, food forecaster with nearly 40 years of experience and president of the Baum + Whiteman food consultancy, says he knows what's in store for next year — at least …

The Whisky Advent Calendar Is The Best Christmas Countdown, Ever

Bottoms up.<p>If Christmas is not your thing, you've probably never heard of an advent calendar. Advent calendars, as we know them today, are basically holiday-themed posters with 24 little doors or windows that are opened each day in a countdown till Christmas. Sometimes opening the door will reveal …

Puglia: Italy's Land of Plenty!

Puglia, the heel of Italy, is one of the most splendid regions in southern Italy, and in my opinion, the world. That's because it encompasses a multitude of friendly faces, captivating countrysides, beautiful beaches, old cities and local food that provide the foundation for the alluring life in …

Italy

Pop-up goes permanent: WesBurger n’ More lands brick-and-mortar location in the Mission - Inside Scoop SF

It’s fair to say that <b>Wes Rowe</b> is a bit burger obsessed.<p>Originally from Austin, Texas, the self-taught cook and culinary dabbler has lived in the Bay Area for 15 years. Among his many food gigs, he’s worked as a food photographer and restaurant consultant. A love of local burgers led Rowe to write …

These Magical Bananas Taste Exactly Like Ice Cream

If you've never heard of 'Ice Cream Bananas' before, we're about to rock your fruit-eating world.<p>While there are more than a thousand different types of bananas around the world, most of us, sadly, only know the Cavendish variety.<p>Cavendish bananas are hearty and can survive overseas shipping, but …

The Next Generation of Mother Sauces

<i>M</i>e<i>et</i> <i>"the children of the mother sauces," then learn some news ways to incorporate them into your culinary repertoire.</i><p>If you consider yourself a food nerd, a kitchen obsessive, or a culinary expert, you should know your mother sauces. Even if you don’t fancy yourself a great cook, you still should …

Recipes

In Praise of Scorched Rice, the Best Kitchen Mistake You Can Make

Crispy, chewy, nutty burnt rice isn't doomed—in fact, it's one of the happiest accidents you can have in the kitchen.<p>When I was growing up, my mom would almost always make rice with a rice cooker. But on special occasions, she'd make a pot of stovetop rice. The rice itself wasn't especially better …

Recipes

Croque-Monsieur

Makes 4 Servings<p>Grilled ham and cheese: nothing to scoff at. Baked ham and cheese with velvety béchamel oozing out all over the place: mind-altering.<p>May 2014Print<p>Ingredients<p>béchamel<p>¼ cup (½ stick) unsalted butter<p>¼ cup all-purpose flour<p>1½ cups whole milk<p>2 tablespoons whole grain mustard<p>½ teaspoon …

Recipes

38 Rubs, Brines, and Marinades to Add More Flavor to Your Life

Tired of cooking and eating the same old thing? Add new life and monster flavor to your favorite recipes with these 38 rubs, brines, and marinades.<p><b>Sometimes we need to shake things up a little bit</b>. And what better way to spice things up in the kitchen than to spice up our favorite meat, fish, and …

Cooking

A Story About Restaurant Staff Who Didn't Yell at My Little Kids

Let me start with an admission. If I worked in a restaurant and saw a mom walk in with her young children I would try not to make eye contact. I'd yell, "Not it!" to my fellow servers. I'd take up smoking...just to duck out the back door.<p>Of course, that's not what happened earlier this week when a …

This Whole Millennials + Food Obsession Seems Like It's Here to Stay

Writer Eve Turow explores the question of why Millennials spend so much money on food and what that means in her new book, Generation Yum.<p>"I should be spending the little money I have on laundry, but I'm not. I would rather get a great craft brew."<p>This is what writer Eve Turow, 28, admitted on the …

50 Cast-Iron Skillet Recipes

Put the hardest working pan in your kitchen to good use.<p><b>If you want a good, hard sear on a piece of meat</b>, grab a cast iron skillet. Looking to add minerals to your food? Ditto. Just want a workhorse of a pan that will take you from fried eggs to a free-form apple galette? You know what to do. The …

Cooking