Ally&Mitch

36 Flips | 3 Magazines | 2 Likes | @AllyMitch | Keep up with Ally&Mitch on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Ally&Mitch”

Nutella Crêpe Cake

<i>When she has the kitchen all to herself, Phyllis Grant of Dash and Bella cooks beautiful iterations of what solo meals were always meant to be: exactly what you want, when and where you want them.</i><p><i>Today: A 3-ingredient cake -- halfway in between delicate and rustic -- you'll want to work into your</i> …

13 Garlicky Dishes for Summer

Here's how you know that you're definitely not a vampire:<p>You start off every meal by sliding a hefty pile of minced garlic into a sauté pan full of sizzling olive oil.<br>• There's no feeling more gratifying than when a garlic clove's skin comes off with one valiant smash of your knife.<br>• You don't consider …

Welcome to Chocolate Heaven: Brownie Brittle No-bake Mini Cheesecakes

Brownie Brittle No-bake Mini Cheesecakes are a mouthful in more ways than one! Delectable little desserts in mini size means it's okay to have two, right?<p>I am completely addicted to making no-bake cheesecakes. Every single summer this happens to me. It’s a total obsession at this point.<p>There must …

The Cuban Sandwich: An Epic Feast Between Bread

<i>Rochelle Bilow, photo by Zach DeSart</i><p>This sandwich is more like an epic feast between two slices of bread: pickles, onion, carrot, celery, pepper jack cheese, soppressata, and -- oh -- did we mention the braised pork shoulder? Yeah, you're gonna need an extra napkin.<p><b>SEE MORE: Common Quick Pickling</b> …

Our 20 Most Popular Grilling Recipes of All Time

From chicken tacos to barbecued ribs, here are our 20 most popular grilling recipes of all time.<p><b>It's grill time.</b> Though we love our charred kale salads and grilled squid, you love some of our grilling recipes way more than the others. Here are our 20 most popular grilling recipes of all time.

Cooking

Herby Corn Salad

4 Servings<p>“Cool and bright, this herb-laced corn salad is my new summer staple.” –Alfia Muzio, recipe developer<p>August 2014Print<p>Ingredients<p>¼ cup olive oil<p>2 tablespoons Sherry vinegar<p>Kosher salt and freshly ground black pepper<p>1 small shallot, thinly sliced<p>½ cup torn fresh herbs (such as dill, mint, …

6 Ways to Dress Up Corn on the Cob

Here are six ways to make your corn even more flavorful.<p>Summer corn barely needs embellishment, but if you’re of the belief that more is more, here …

Eat Salad For Breakfast. Yes, Salad. For Breakfast.

Coffee, cereal, juice and bread are among the most popular foods Americans eat for breakfast.<p>The coffee part is justified -- no morning is complete without a piping hot (or cold) cup of the stuff. The other items on the list are a bit underwhelming.<p>So how about salad? Yes, salad. The dish is not …

A Kale Salad with Grilled Stone Fruit, Prosciutto, and Feta

<i>Every other Thursday, we bring you Nicholas Day -- on cooking for children, and with children, and despite children. Also, occasionally, on top of.</i><p><i>Today: A grilled peach and apricot salad brings the powers of the grill to the salad bowl -- and lights a fire inside pyro-inclined children.</i><p>If there …

Greek Yogurt with Spiced Pepita and Cashew Crunch and Mango

Spicy Lobster Pasta

4 Servings<p>Active Time: 20 min<p>Total Time: 20 min<p>There’s something special about lobster you’ve prepared yourself, but if cooking one on a weeknight isn’t your speed, buy cooked lobster or shrimp instead.<p>August 2014Print<p>Ingredients<p>12 ounces spaghetti<p>Kosher salt<p>2 tablespoons olive oil<p>2 tablespoons …

How to Make Your Fruits and Veggies Last

Fresh produce is a must at every meal, and many of us pay a premium for organic, so it's a shame to ever let it go to waste. Here's a complete guide to making your fresh produce last, whether you have just a grocery bag or crates full of it. This guide will help you enjoy succulent stone fruits and …

Tomato, Pickled Melon and Burrata Salad

4 Servings<p>The flesh immediately surround-ing the seeds is the most succulent part of any melon; if you haven’t tried eating the crunchy seeds before, hold on to your hat.<p>August 2014Print<p>Ingredients<p>2 tablespoons white wine vinegar<p>½ teaspoon kosher salt<p>¼ teaspoon freshly ground black pepper, plus more<p>…

Food

Banana S'more Nut Bars

12 to 16 Servings<p>Print<p>Ingredients<p>Nonstick vegetable oil spray<p>15 whole graham crackers (about 8 ounces)<p>2 tablespoons (packed) dark brown sugar<p>1/2 teaspoon kosher salt<p>3/4 cup (1 1/2 sticks) unsalted butter, melted<p>10 ounces high-quality milk chocolate (such as Lindt or Scharffen Berger), finely chopped<p>…

Dessert

This is so on point! I eat everything on here except for tofu (not a fan).

Natural oil benefits

Raw Strawberry Smoothie | Vegan Strawberry Smoothie | The Blender Girl

The combination of strawberries and cream never gets old. If I had one hour to live, I might just spend it in a vat of strawberries and cashew cream. …

Smoothies

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The Jam

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