Alison

83 Added | 5 Magazines | 17 Likes | 2 Followers | @Alison21h3 | Keep up with Alison on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Alison”

The 28 Best Seattle Day-Trip and Getaway Ideas

Whether you are a visitor looking to add on to your Seattle vacation experience, or a local looking for a quick escape, there are many day trips and …

National Parks

Oops, I created a frankenfood monster: how we made Nutellasagna

A Brooklyn bakery’s dessert lasagna was meant to be a joke, but it went viral fast – and then the trend died just as quickly<p>The viral frankenfood “Nutellasagna” was born at the intersection of sheer genius and utter stupidity.<p>It began way back in 2014 under the guise of a marketing ploy for …

Baking

Apple Brownies

These apple brownies are super easy to prepare with fresh chopped apples and pecans.The brownies are moist and loaded with heavenly cinnamon and …

Dessert

Cheddar cheese and oatmeal bread

Yield6<p>Kristin Perers<p>Ingredients<p>350g good quality (rough) wholemeal flour<br>• 150g rolled oats<br>• 1 level tsp bicarbonate of soda<br>• 100g Cheddar, grated<br>• 450ml …

Breakfast

27 Peanut Butter and Jelly Recipes That Taste Like Childhood

27 Peanut Butter and Jelly Recipes That'll Hit You Right in the Childhood<p>Grown-up takes on your childhood favorite.<p>March 28, 2018<p>Growing up, peanut …

Breakfast

The Best Peanut Brittle Recipe

This peanut brittle is sure to bring joy during the holiday season. Sweet and crunchy treat filled with peanuts…simply delicious! Your kids will love …

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WordPress

Caramel and Cardamom Kisses (Easy Cookie Recipe)

This sweet little caramel and cardamom kisses are so delicious! Simple and very easy to prepare these tiny kisses will take your breath away! Here is …

BA's Best Lasagna

8+ servings<p>Why in the world would we tell you to make meatballs, brown them, and then break them into pieces—for a ragù? Sounds crazy, but it’s the best way we found to sear a big batch of meat without overcooking it. This MeatballMethod™ yields deep color (a.k.a. flavor) along with tender meat. If …

Italian Food

Slow-Cooker Sour Cream Cheesecake

How to Make It<p>Step 1<p>In a medium bowl, mix the graham cracker crumbs with the melted butter, cinnamon, 1 tablespoon of the sugar and a pinch of salt. …

Slow Cookers

30-Minute One-Pot Cheater’s Bouillabaisse

1. In a large stockpot, heat the olive oil over medium heat. Add the leeks and fennel and sauté until tender, about 4 minutes. Season with salt and …

Cooking

Food Hack: Marinating Your Veggies Makes Them SO Much Tastier

Marinated vegetables are the way to the heart of even the staunchest carnivores. The first time my mom served them to my brother-in-law and husband, they couldn’t believe that they were piling second helpings onto their plate, especially when there were still burgers on the grill. It’s a versatile …

Cooking

I Just Made Kung Pao Brussels Sprouts, and I Might Never Order Takeout Again

Though I’ll eat pretty much any vegetable tossed in oil, seasoned with salt and pepper, and roasted in a hot oven, adding a little something extra …

The Ultimate Brûlée Lemon Tart

Ingredients<p>Filling:<p>5 eggs<br>• 5 egg yolks<br>• 1 cup granulated sugar<br>• 2 teaspoons grated lemon zest<br>• 3/4 cups lemon juice<br>• pinch salt<br>• 2 tablespoons cold …

Baking