Ali Fahmi

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Guide to Grilling: Planking

More<p>Grilling<p>All the tips and recipes you need for the perfect barbecue.<p>For all that I've grilled (150-plus recipes and counting), there's always plenty of uncharted territory. One of those areas: <b>planking</b>. There aren't usually many planking recipes in cookbooks, save the ubiquitous planked salmon.<p>It …

Daylight Savings Time: 7 Surprising Things You May Not Know

Our annual clock fiddling leads to fewer robberies and more unhappy farmers, for starters.<p>For most of the United States, this weekend sees the return of clock confusion—and heated debate.<p>Many Americans will spring forward an hour to mark the beginning of daylight savings time (DST)—also known as …

Revealing Photo Series Documents School Lunches Around the World

Around 32 million children in the US eat cafeteria food every weekday, and most of these students consume over half their daily calories at school. With this in mind, it's clear that school cafeterias are becoming crucial in the fight against childhood obesity. Sweetgreen–a chain of salad …

Surprising secrets about flying

Not to make you all “There’s a man on the wing” paranoid, but there’s a lot that goes on aboard airplanes that we just don’t know about. In our travelers’ haze of in-flight movies, naps, and conversations with seat mates, we miss some intriguing (and sometimes unpleasant) parts of the flying …

Food: How spicy flavours trick your tongue

Why does a hot curry burn your mouth? Veronique Greenwood explores why your tongue sometimes tingles in unexpected ways.<p>When you consider the tongue, what leaps to mind are the five canonical tastes – sweet, salt, bitter, sour, and umami. These sensations arise when receptors on the surface of …