Aj Kular

9 Flips | 1 Magazine | @AjKular | Keep up with Aj Kular on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Aj Kular”

How to Dress Any Salad Green, from Arugula to Watercress

Advice on pairing salad greens with dressings, from hearty endive and kale to tender summer mâche mixes<p>Anyone can make a decent salad, but it takes some skill and know-how to create a masterpiece in green. It's important, first, to brush up on the basics: Are you sufficiently drying your greens? …

5 Best-Ever Brunch Smoothies

Slurp your way through the weekend.<p>From blueberry to banana, here are five delicious smoothies to make this weekend.<p>This simple recipe is a great way …

Achari Bhindi / Okra With Pickled Spices

Okra/Bhindi stir fried with onion and pickled spices gives this simple dish a unique flavor and aroma.<p><b>Achari Bhindi / Okra Cooked In Pickled</b> …

Rack of Lamb With Yogurt and Persian Spices - The Accidental Locavore

Rack of lamb is always easy and tastes great!<p>The Accidental Locavore was dying to try a new spice mix from Food 52’s new Provisions site, I …

Spice Up with Asian Spices • Just One Cookbook

I have virtually met many wonderful readers and bloggers since I started blogging two and half years ago. Some of them became my lifelong friends, …

Nigel Slater's lamb with spiced parsnip mash recipe

The recipe<p>Peel 800g of parsnips, cut them into large pieces and boil or steam for 15 minutes or until they are soft enough to mash. Put the cooked parsnips in the bowl of a food processor or mixer, add 50g of butter, a little salt and a generous grinding of black pepper, then process or mash to a …

Moroccan-Spiced Roast Chicken With Creamy Cilantro Sauce From 'Kitchen Confidence'

As <b>Kelsey Nixon</b> writes in her new cookbook, <i>Kitchen Confidence</i>, roast chicken was one of the first meals she learned how to make. Her mother gave her the basics, and she has tweaked the seasoning over time. This Moroccan-inspired version is infused with a plethora of warm spices. Nixon whips up a …

Spice-Rubbed Grilled Flap Meat (Sirloin Tip) Recipe

Flap meat, also known as sirloin tip, is one of the most tender and flavorful cuts for your dollar. The key is to use a great spice rub for flavor and to slice thinly against the grain for tenderness.<p><b>Read more: The Best Inexpensive Steak For The Grill Part 4: Flap Meat (Sirloin Tip)</b><p>Ingredients1 …

Mint and Cumin-Spiced Lamb Chops

8 Servings<p>With lamb rib chops, we insist you leave the fat on the bone.<p>July 2014Print<p>Ingredients<p>2 medium onions, peeled, quartered<p>1 cup fresh cilantro leaves with tender stems<p>1 cup fresh flat-leaf parsley leaves with tender stems<p>1 cup fresh mint leaves<p>1 tablespoon ground cumin<p>1 tablespoon paprika<p>2 …