Adrian Angelescu

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11 Ways to Upgrade Lasagna

This baked pasta dish is the quintessential way to serve a crowd.<p>Celebrate National Lasagna Day with these 11 creative versions.<p>Forget purists, with …

A guide to sauces: classic BBQ and Chimichurri

In this Telegraph video series, Rich Harris, chef and author of ‘Fire and Smoke’, shares eight of his favourite barbecue dishes, with smoky and succulent flavours to see you right through the summer.<p>In this video above, Rich shows you how to make two delicious sauces to accompany your summer …

International Bacon Day: What's the formula for the perfect bacon sandwich?

Today is International Bacon Day and to celebrate we give you the formula for the perfect bacon sandwich according to research released earlier in the year.<p>The nation's favourite bacon butty recipe is - drum roll, please - white un-toasted sliced bread, smoked bacon and brown sauce. Shockingly, …

Breakfast

Bruschetta toppings

This recipe for bruschetta can be made as simple as you like- but bring on the quality. The bread is key: sourdough, a country artisan loaf or a traditional French baguette are my favourites, toasting up nicely but staying chewy in the middle.<p>For toppings I like a mix of tastes: pops of saltiness …

Deliciously Ella's miso and mushroom soup with ginger carrots

SERVES<p>4 as a light supper<p>INGREDIENTS<p>1.5 litres water<br>• 6 tbsp sweet white miso paste<br>• 2 medium carrots, peeled and cut into fine matchsticks<br>• 5cm piece fresh ginger, peeled and cut into fine matchsticks<br>• 1 garlic clove, peeled and finely sliced<br>• 3 tbsp tamari<br>• 170g mixed mushrooms, larger ones halved (I like …