A Sweet Thyme | Gwen Wolken

These Lemon Poppy Seed Cookies are soft, tender, and full of fresh lemon flavor. A blend of butter and olive oil creates a light, delicate texture, while powdered sugar keeps them perfectly soft. Finished with a bright lemon glaze, each bite offers the perfect balance of sweet, tart, and a hint of crunch from the poppy seeds. #recipe #food #foodsky

These Raspberry White Chocolate Blondies are bursting with fresh raspberries and white chocolate. Made in one bowl and baked in under 30 minutes, they’re perfect for a quick dessert or sweet afternoon treat. Each bite balances the sweetness of sugar with the tartness of berries for a twist on a classic blondie. #food #foodsky #recipes

These easy Pistachio Muffins are soft, fluffy, and flavorful made from ground pistachios. Buttermilk adds a hint of tang and moisture; these muffins do not use a pudding mix. Chopped pistachios and pistachio butter create a golden, crunchy finish to the muffins you can enjoy any time. #food #foodsky #recipes #recipe #pistachio

These Prosciutto Wrapped Dates are the kind of appetizer that disappears fast. Each date is filled with creamy goat cheese and a toasted almond, then wrapped in prosciutto and baked until perfectly crisp. Each bite is sweet, salty, and full of flavor. #food #foodsky #recipe #recipes

These moist Gluten Free Zucchini Muffins are sweetened with honey and use olive oil, making them dairy-free. They are the perfect balance of a healthy and satisfying treat. Add optional walnuts or chocolate chips for crunch or indulgence. #food #foodsky #recipes #recipe

These Peanut Butter Stuffed Dates are a quick no-bake treat made with 5 ingredients. Sweet Medjool dates are filled with peanut butter, dipped in chocolate, and sprinkled with peanuts. They are gluten-free and ideal for snacking or gifting. #food #foodsky #recipe #recipes