吳明芳

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巧克力湯圓

冬至,吃湯圓的日子。<p>今年來點不一樣的口味,將巧克力糖包入糯米糰中,<br>傳統的湯圓就變成充滿時尚感的甜點。<p>12月22日別忘了準備湯圓,跟家人一塊共享這份甜<br>蜜~<p><b>巧克力湯圓</b><br>約10顆(2-3人份)<p>材料:<br>糯米粉100g,冷水75g,巧克力磚10顆<p>步驟:<br>1.將水加入到糯米粉中,用手慢慢搓揉成為一個糰狀<br>2.捏出一塊小 …

簡易輕乳酪蛋糕(無粉)。simple soft cheese cake (no flour)